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Cooking & Baking

NJCher

(35,619 posts) Mon Jul 20, 2020, 05:43 PM Jul 2020

What's for Dinner, Mon., July 20, 2020

Chicken pot pie made with flaky pastry crust.

Grilled Brussels sprout with feta garlic butter.

Not very light, is it? Sounds like a winter menu. I think the RG is having trouble switching gears.

Also on the grill: dessert. Grilled apricots, which will be cut in half for grilling, then served with some Camembert, which will have been warmed on a plank. The plank is soaking now. Has to soak for a whole hour. Serving this with a baguette.