Cooking & Baking
Related: About this forumMade turkey tacos using a kit and it tastes just like the beef ones.
Local taco place has all sorts of pickled stuff in theirs and it is very good so in honour of that i added pimentos. Quite good. I would do it again. Healthier than beef for sure.
woodsprite
(12,563 posts)Its a little different, but very good.
applegrove
(131,038 posts)Bayard
(28,990 posts)Spaghetti, meatloaf, chili, burgers, casseroles, tacos. You name it. Just have to add a little oil to it, because it is non-greasy.
applegrove
(131,038 posts)and you are correct there is very little fat. I will try it in other things.
LisaM
(29,534 posts)Same concept - pickled items. I dumbed about half a jar of green salsa in it (i used no tomatoes, just everything green, green canned jalapenos, fresh jalapenos, Anaheim, and poblano peppers, tomatillos, and green La Victoria salsa). It turned out well, and I will make it again.
procon
(15,805 posts)I make them with either ground turkey or shredded turkey meat. Green enchilada sauce for sure.
Response to applegrove (Original post)
applegrove This message was self-deleted by its author.
peacefreak2.0
(1,044 posts)I also add some chorizo to give it more of a kick. Not as healthy, but good.
Blue Owl
(58,592 posts)Retrograde
(11,390 posts)so I think turkey tacos go way, way back!
