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In reply to the discussion: 'Impossible Whopper' goes nationwide at Burger King [View all]WhiskeyGrinder
(22,326 posts)2. I've been impressed with the Beyond Burger and am looking forward to trying the Impossible.
I'd love to see a model where local/humane raising/slaughtering/processing for meat is available but is treated as a luxury, and the "everyday" "meat" market is plant-based or lab-grown. I mean, you can't beat a good steak or filet. But for "everyday" eating and large-scale production, I'm really interested in what plant-based or lab-grown could do.
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I've been impressed with the Beyond Burger and am looking forward to trying the Impossible.
WhiskeyGrinder
Aug 2019
#2
I am so excited! I encourage everybody to cut back on your meat consumption and I encourage
UniteFightBack
Aug 2019
#27