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YOHABLO

(7,358 posts)

27. You never worried before the virus, why now?

Reply to busterbrown (Original post)

Sat Mar 7, 2020, 07:37 PM

Mar 2020

There is no guarantee that any of the restaurant staff have thoroughly washed their hands before preparing food. So now you start to worry? If it bothers you that much stay home. Definitely stay away from places with buffets.

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For me...I have begun to wonder... [View all] busterbrown Mar 2020 OP

You can't stop life jimfields33 Mar 2020 #1

The Chinese beg to differ uponit7771 Mar 2020 #21

We're not china jimfields33 Mar 2020 #22

We agree we're not China, we're worse off seeing China acted in lighting speed... uponit7771 Mar 2020 #23

Nope. Don't believe that. Just look at our death count compared to theirs. jimfields33 Mar 2020 #25

US mortality rate is worse than China's, 400 infected 19 dead (link) uponit7771 Mar 2020 #32

I would certainly avoid any and all buffets. dewsgirl Mar 2020 #2

Golden Corral probably taking a big hit now. Funtatlaguy Mar 2020 #6

I know, I was thinking about this the other day. dewsgirl Mar 2020 #10

I drove past the Golden Corral around noon Ohiogal Mar 2020 #13

The fact 760 million Chinese were quarantined isn't socialized yet on purpose ... uponit7771 Mar 2020 #24

The hospitality business in general is going to take a big hit... Wounded Bear Mar 2020 #3

While in college, I worked at a number of chain restaurants. cwydro Mar 2020 #4

Yes, I'm the odd one in my circle Rorey Mar 2020 #11

I'm with you! cwydro Mar 2020 #16

HUGE hit on MANY/all aspects of the economy. elleng Mar 2020 #5

Contaminated food is one route for the spread of Norovirus Mike 03 Mar 2020 #7

I don't eat out much but I am limiting my exposure as much as possible janterry Mar 2020 #8

avoid at all costs AlexSFCA Mar 2020 #9

Well said customerserviceguy Mar 2020 #15

We had take-out pho last night from our local place. BusyBeingBest Mar 2020 #12

You probably customerserviceguy Mar 2020 #14

The precautions they take are woefully inadequate in a pandemic. MineralMan Mar 2020 #17

China has implemented hygienic food "stores". Restaurants using disposable containers only. Claritie Pixie Mar 2020 #18

Restaurant owners should start providing training and arm mshasta Mar 2020 #19

I do not want to spread panic rustydog Mar 2020 #20

+1,000,000 - you're not spreading panic, you could be saving lives nt Jarqui Mar 2020 #26

Great advice. nt Ferrets are Cool Mar 2020 #31

You never worried before the virus, why now? YOHABLO Mar 2020 #27

Most restaurant employees are under paid and can easily lose their jobs. LakeArenal Mar 2020 #28

As the only cook in my house, Srkdqltr Mar 2020 #29

I have been waiting for the inevitable loss of customers due to this Ferrets are Cool Mar 2020 #30