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In reply to the discussion: how do you feel about take-out/delivery food? are you doing it? [View all]lark
(25,990 posts)16. We get take out generally 2x a week since this started.
We limit it to a couple of small mom and pop places that are not opening up their dining rooms. Otherwise we are eating homemade fresh food/leftovers. At first hubby was going crazy and baking all the time, but he's stopped that and we are now eating healthier and lower carb. Can't wait until our garden starts producing and we can eat fresh grown organic veggies.
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yes, we all know in normal times restaurants aren't perfect when it comes to hygiene
unblock
May 2020
#8
I thought i was the only Ozzie and Harriet fan..omg its so dang funny, about the only time..
samnsara
May 2020
#57
I am eating strictly at home, items I prepare ("thrown" together) largely from my pantry stock.
hlthe2b
May 2020
#5
i bought one burger from a local drive in and a case of wine from the wine shop..
samnsara
May 2020
#62
Yes, we're doing a lot of take-out and deliveries, to support local businesses.
yardwork
May 2020
#10
I've been ordering a delivered meal from a locally owned restaurant about once a week.
Arkansas Granny
May 2020
#18
To consider: these services take around THIRTY PERCENT of the cost of the dishes ordered.
CurtEastPoint
May 2020
#28
Of course not. I am just saying that people don't know the high cost the rest. pays GrubHub etc.
CurtEastPoint
May 2020
#47
Well, right now they can't do dine in. A lot of them don't do their own delivery.
LisaL
May 2020
#49
Our area has local delivery services that charge much less than Grub Hub & Uber eats.
CottonBear
May 2020
#53
I've been ordering using delivery, throwing out containers, and microwaving for 2 minutes for extra
LisaL
May 2020
#42
I have been craving Chinese from my favorite place, will probably order some in the upcoming week.
smirkymonkey
May 2020
#70