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(11,949 posts)

21. My wife likes her steaks well done. But loves real, French style Tartare!

Thu May 28, 2020, 09:20 PM

May 2020

Go figure.

She even likes my Venison Tartare but won’t eat cooked venison unless in a stew!

We are all strange in our own way.

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How do you like your steak? [View all] brooklynite May 2020 OP

Hell, these days I'll eat just about anything lillypaddle May 2020 #2

Medium Rare. Lochloosa May 2020 #3

Lead it out for me. greatauntoftriplets May 2020 #4

I Knew There Was A Reason I Liked You, Ma'am The Magistrate May 2020 #5

There were some raised eyebrows when I ordered extra-rare meat when I was young. greatauntoftriplets May 2020 #18

I'm Pittsburgh rare... PCIntern May 2020 #9

Absolutely, even though I've never heard the term "Pittsburgh rare" before. greatauntoftriplets May 2020 #19

If it don't moo, it won't do! hatrack May 2020 #10

That's exactly it. greatauntoftriplets May 2020 #20

From a steer. Not a lab. GulfCoast66 May 2020 #6

With just a faint pulse. 11 Bravo May 2020 #7

Just run the cow past the grill enough to scare it..... lastlib May 2020 #11

Is Hannibal your real name? Ilsa May 2020 #14

no, but I play him at the steak-house! lastlib May 2020 #16

Medium rare. Nicely seared outside. Touch of salt/seasoning Roland99 May 2020 #12

If meat is so evil, why does everyone try to imitate it? MyNameGoesHere May 2020 #13

I'd prefer to see that done with lab-grown actual meat Silent3 May 2020 #15