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In reply to the discussion: They are not telling the story of food price inflation [View all]jmbar2
(8,034 posts)64. Good question - made me do some digging...
Ran across an interesting explanation that was new to me, but apparently known all the way back to Adam Smith.
Companies have 3 choices when they receive cost increases. They can absorb and take a hit on their margins. They can pass through and share the pain with customers. Or they can put an additional mark-up above and beyond the rate of cost increase, padding their margins at the expense of customers. Up and down the value chain, this profit-driven model is responsible for over 50% of consumer price inflation. And without profit inflation, price increases would be tracking more closely with wage growth.
The Price-Profit Spiral:
An economic analysis by The Roosevelt Institute concluded that shareholders favor conglomerates with large market share because they are able to both raise prices and retain customers: Firms increased their markups substantially in 2021, both to their highest level and with the largest single-year increase since 1955. Firm profitability, both before and after taxes, also increased to its highest levels a phenomenon that could be described as a price-profit spiral.
An economic analysis by The Roosevelt Institute concluded that shareholders favor conglomerates with large market share because they are able to both raise prices and retain customers: Firms increased their markups substantially in 2021, both to their highest level and with the largest single-year increase since 1955. Firm profitability, both before and after taxes, also increased to its highest levels a phenomenon that could be described as a price-profit spiral.
Adam Smith, author of The Wealth of Nation recognized this dynamic early on in the development of capitalism. High profits tend much more to raise the price of work than high wages. Our merchants and master-manufacturers complain much of the bad effects of high wages in raising the price.
They say nothing concerning the bad effects of high profits. They are silent with regard to the pernicious effects of their own gains. They complain only of those of other people.
https://www.forbes.com/sites/errolschweizer/2022/09/12/how-profit-inflation-made-your-groceries-so-damn-expensive/?sh=16fdbb892eb9
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Absolutely grocery stores as well as other retailers raised prices just because they could
iluvtennis
Jan 2023
#21
The media ignores it because that is one of their prime advertising patrons.
Ford_Prefect
Jan 2023
#37
"Family sized"...now turn the box sideways and find it's only 1.5 inches thick!
NullTuples
Jan 2023
#31
I haven't seen a 3-inch thick box of cereal in years...different market/region perhaps?
NullTuples
Jan 2023
#90
always real quick to raise prices to cover "costs" but real slow dropping prices back.
bullimiami
Jan 2023
#5
I don't give them that much credit when it could be simple greed, not foresight.
NullTuples
Jan 2023
#35
For years the food companies have been reducing the size of containers or net weight
mnhtnbb
Jan 2023
#9
Agreed. However, the systematic across-the-board price changes are clearly not 8% or even 10%
dalton99a
Jan 2023
#26
While there has been consolidation, I don't agree that there isn't competition.
toesonthenose
Jan 2023
#24
Grocery stores have been routinely raising prices on everything by at least 15-20%
dalton99a
Jan 2023
#15
Mr.Barnes and I eating less and cheaper, though we can afford meat and such, don't care
joanbarnes
Jan 2023
#52
You're exactly right - the "sale" price is really a markup from the week before
FakeNoose
Jan 2023
#53
Kroger merging with Albertsons to form yet another mega monopoly is not good news.
Hope22
Jan 2023
#55
So many retailers are just making fun of us now. In one local mid-priced restaurant, the menu
Scrivener7
Jan 2023
#106
So if they raised the price of butter and milk a few years ago, people would have stopped buying ?
MichMan
Jan 2023
#115
I'm probably late, but I just learned that the cost of eggs is inflated due to avian flu
ecstatic
Jan 2023
#114