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In reply to the discussion: Raw milk is delicious but deadly. RFKennedy Jr. [View all]NickB79
(20,413 posts)14. You likely drank the milk the same day it was pulled
I also grew up on a dairy farm. And your family must have taken care to properly sanitize your cattle's teats prior to milking, along with proper equipment sanitation. As such, your risk of infection was very low.
But stretch that out to a few days, sub-optimal cooling, playing fast and loose with the sanitation, and you're asking for trouble.
If you don't know the farmer who pulled your raw milk on a first name basis, you shouldn't be drinking it. It's all about trust.
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I can testify: I didn't even have any unpasteurized milk product or be around bovines ...
marble falls
Oct 2024
#1
It was awful. Coming just after cancer surgeries didn't help. It was heavy flu and and extreme tiredness 24/7 ...
marble falls
Oct 2024
#9
And that is the important part: It's done on the farm. It's when the product travels that lives are put to risk ...
marble falls
Oct 2024
#10
Makes great cheese until amateurs get into it. Regulation and inspection is key.
marble falls
Oct 2024
#11
The only way I'd consider drinking the stuff is if a farmer would serve it to me like this.
Xavier Breath
Oct 2024
#40