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In reply to the discussion: Appalachian meal. And we ate this growing up canned salmon. [View all]ShazzieB
(21,099 posts)48. We ate salmon patties growing up, too!
My mom was from Chattanooga, TN, which is kind of in the southern foothills of the Appalachians, and we lived there till I was 12.
I used to love salmon patties when I was a kid. Unfortunately, when I made them for dinner for my now husband, he didn't care for them at all. So they never became part of our menu as a couple. I'm tempted to try making them again just for myself, but I'd have to figure out how to do it all over again! Maybe I should check out some reciples to jog my memory.
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Ate the bones. The canning process softened them to nice consistency that I liked just fine. Six kids - you bet ...
marble falls
May 18
#8
So did my mom and grandma. They were from Mississippi, so I considered it a southern tradition. My gran
iluvtennis
May 18
#17
Ever see the Appalachian Word of the Day YouTube shorts? I watch them all the time.
elocs
May 18
#15
I despise canned sardines My college roommate and one of our friends across the hall loved them
yellowdogintexas
May 18
#51
I like salmon patties and a sardine sandwich with a thick slice of sweet onion and mustard yummy. nt
doc03
May 18
#66
We may repeat the great depression soon so now we are armed with knowledge and experience
IronLionZion
May 18
#39
I had depression era parents so of course we had salmon cakes several times a year, from canned salmon.
badhair77
May 18
#58