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In reply to the discussion: Do you have any trouble eating chicken, in terms of [View all]nolabear
(43,850 posts)25. Produces gall, which is a digestive enzyme.
They go south sometimes and have to be removed, which makes fats harder to digest. If you develop pain after eating fats or just pain in the stomach otherwise it would be smart to have it checked out. But believe me, should you have an "attack" you'll know. Mine was removed many years back. Except that I have to eat smarter I don't know the difference.
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It's a constellation of issues revolving around obesity and it's multiple complications
librechik
Jun 2013
#67
Try eating early and watch the amount of salt used. Try alternative seasonings to salt. nt
bluestate10
Jun 2013
#48
Nope but tuna gets me a little. Ever try apple instead of pickles with tuna? Pretty good.
brewens
Jun 2013
#30
I want to ask what you are doing with the chicken but don't want to sound rude. Hmmm, can't figure
uppityperson
Jun 2013
#50