Welcome to DU! The truly grassroots left-of-center political community where regular people, not algorithms, drive the discussions and set the standards. Join the community: Create a free account Support DU (and get rid of ads!): Become a Star Member Latest Breaking News Editorials & Other Articles General Discussion The DU Lounge All Forums Issue Forums Culture Forums Alliance Forums Region Forums Support Forums Help & Search

Recommendations

0 members have recommended this reply (displayed in chronological order):

LOL kydo Oct 2013 #1
Totally disagree about Cincinnati chili. I love it. Been gone from Ohio sinkingfeeling Oct 2013 #2
I love it too. cali Oct 2013 #9
Ranked below hit by a car. Benton D Struckcheon Oct 2013 #14
What Cincy calls chili, the world calls hot dog sauce. Dreamer Tatum Oct 2013 #26
I don't even call it that. hobbit709 Oct 2013 #86
I lived in Cincinnati for 6 years. pangaia Oct 2013 #101
I hear there is chocolate in real Cincinnati "chili". That right there makes it NOT CHILI. kestrel91316 Oct 2013 #62
and cinnamon... smackd Oct 2013 #113
"Skyline Chili" Ohio Joe Oct 2013 #3
Key Lime Pie was robbed RockaFowler Oct 2013 #4
everything is better with a dash of real key lime juice! madrchsod Oct 2013 #28
I knew Chicago deep dish pizza would be #1 riderinthestorm Oct 2013 #5
Pizzeria Uno B2G Oct 2013 #16
there`s some good deep dish out here in northern illinois too... madrchsod Oct 2013 #31
Gino's East is my favorite! City Lights Oct 2013 #36
Giordanos!!!!!!! nt BarackTheVote Oct 2013 #45
Lou Malnati's Paulie Oct 2013 #50
+1. closeupready Oct 2013 #79
Edwardos! GoCubsGo Oct 2013 #60
Uno's ballabosh Oct 2013 #68
No way should Deep Dish be No. 1 bigwillq Oct 2013 #6
I agree. I can eat pure cheese straight from the grocery store. Laelth Oct 2013 #12
I'm allergic to peaches bigwillq Oct 2013 #29
Oh, bummer! You're missing out. n/t Laelth Oct 2013 #41
just peaches? missingthebigdog Oct 2013 #102
Peaches, plums, nectarines, pretty much every stone fruit bigwillq Oct 2013 #106
We have shrimp & grits in GA, too. And just plain grits if you're allergic to shellfish. Or Erose999 Oct 2013 #111
It's not awful, it's simply not pizza. nt NoGOPZone Oct 2013 #46
Much like was pointed out in the piece regarding NY pizza, Chicago pizza's been living Egalitarian Thug Oct 2013 #74
The hoosier fried tenderloin ranks well below bull testicles DefenseLawyer Oct 2013 #7
I thought it was okay Capt. Obvious Oct 2013 #13
Heresy! B2G Oct 2013 #21
The guy got it totally wrong anyway. They're called Rocky Mountain Oysters and Egalitarian Thug Oct 2013 #75
I miss Chicago pizza Prism Oct 2013 #8
Blatant Regionalistic Prejudice MineralMan Oct 2013 #10
That is a beautifully-written piece. Laelth Oct 2013 #11
Wouldn't Lutefisk be Minnesota rather than North Dakota? EOTE Oct 2013 #15
North Dakota is far from Minnesota Capt. Obvious Oct 2013 #17
Not really, but I still don't see what that has to do with my comment. EOTE Oct 2013 #22
. Capt. Obvious Oct 2013 #23
It's the same Norwegians in both places, and South Dakota, too. Comrade Grumpy Oct 2013 #25
Interesting. EOTE Oct 2013 #27
There is a company in Minneapolis that gets Jenoch Oct 2013 #40
That somehow seems inefficient to me : p. EOTE Oct 2013 #43
I like my border state foods better get the red out Oct 2013 #18
Scrapple! BumRushDaShow Oct 2013 #19
"...and, fuck you, it is delicious." WorseBeforeBetter Oct 2013 #24
I used to make my own because I wasn't sure of the scrapple in the store. femmocrat Oct 2013 #99
MMMMMM...Scrapple! Rocket_Scientist65 Oct 2013 #109
Bookmarked pscot Oct 2013 #20
The New Hampshire description made me giggle. Arkana Oct 2013 #30
Not me. onyourleft Oct 2013 #53
I've actually got a pastie heating up in the sufrommich Oct 2013 #32
On Madison's State Street, Teddywedgers is a form of pastie closeupready Oct 2013 #80
I grew up with the pasty. xmas74 Oct 2013 #88
Mission burrito Xithras Oct 2013 #33
Sounds like the author likes his food good and greasy. Yo_Mama_Been_Loggin Oct 2013 #34
not to me. sounds like he/she actually knows something about food and cooking cali Oct 2013 #35
"43. Green Jell-O with goddamn carrots in it (Utah)"... TeeYiYi Oct 2013 #37
He got Utah 100% correct. Green jello with carrots is that closest thing they have to culture. kestrel91316 Oct 2013 #63
you have to add pineapple as well. pansypoo53219 Oct 2013 #85
I was expecting funeral potatoes. same thing I guess, just a dish of congealed commodity foodstuffs. Erose999 Oct 2013 #108
The CT one is bullshit. Steamed cheeseburgers? Dash87 Oct 2013 #38
This link might help explain it. Jenoch Oct 2013 #42
I grew up right in the center of that area... Chan790 Oct 2013 #84
I think I saw the steamed burger thing Jenoch Oct 2013 #91
To be honest... Chan790 Oct 2013 #95
The hamburger was first served 15 years earlier Jenoch Oct 2013 #96
It was also on Man v. Food Buns_of_Fire Oct 2013 #114
There's some good places in Meriden NutmegYankee Oct 2013 #58
I've lived in several of these states, SheilaT Oct 2013 #39
Coconut and pecans, however, are the primary ingredients in Sawdust Pie. kentauros Oct 2013 #44
Guy's a douche alcibiades_mystery Oct 2013 #47
NY Pizza needs to have pepperoni, Benton D Struckcheon Oct 2013 #48
I disagree. An extra cheese New York pizza is the best food in the universe. Zorra Oct 2013 #54
Yup. I'm with you on that one. PotatoChip Oct 2013 #94
I agree about Jersey. Zorra Oct 2013 #104
There's no egg in it ballabosh Oct 2013 #72
I agree. "Deep-dish pizza" is not only an oxymoron, it's an abomination. Arugula Latte Oct 2013 #82
Message auto-removed Name removed Oct 2013 #83
Fried okra is one of my favorite foods. clyrc Oct 2013 #49
The link lillypaddle Oct 2013 #51
California -- Mission Burritos. Le Taz Hot Oct 2013 #52
Yep - a good Carne Asada Burrito is a gift from the food gods! tjwash Oct 2013 #57
and you cant get it to save your life outside of CA reddread Oct 2013 #61
Si bobduca Oct 2013 #70
The article attempts to come off as edgy with a little snark to drive through its points... tjwash Oct 2013 #55
I am sorry but...bratwurst is awesome! ScreamingMeemie Oct 2013 #56
As much as I complain about South Carolina.... GoCubsGo Oct 2013 #59
I would have preferred to see carnitas tacos for California's contribution. kestrel91316 Oct 2013 #64
Or the California Roll, the avocado, bean sprouts, and swiss cheese on whole wheat, or any of a Egalitarian Thug Oct 2013 #76
As expected... bobclark86 Oct 2013 #65
Wow where does this writer live? Somebody mail him a kitten or something. DireStrike Oct 2013 #66
I'm a native Californian and I seriously hate, hate, hate burritos. Codeine Oct 2013 #67
Wild Alaskan salmon, halibut, king crab, Blue_In_AK Oct 2013 #69
Iowa shouldn't be the corndog ballabosh Oct 2013 #71
When I was a child in Philadelphia, RebelOne Oct 2013 #73
Kansas? rustysgurl Oct 2013 #77
I grew up near Cleveland, went to college in Southern Ohio, and had never heard of Auggie Oct 2013 #78
i've lived colorado my whole life and don't know wtf a cowboy cookie is fizzgig Oct 2013 #81
The author gets more wrong than right. Chan790 Oct 2013 #87
That there's funny, I don't care who you are. lumberjack_jeff Oct 2013 #89
Heresy MFrohike Oct 2013 #90
Didn't have to even look at that to know Indiana was going to be breaded tenderloin. NuclearDem Oct 2013 #92
This native Pennsylvanian, 50 miles N. of Philly in the heart of the "Dutchies naw," is proud never WinkyDink Oct 2013 #93
I'm KY bred, never had Burgoo, however the KY Hot Brown... mentalsolstice Oct 2013 #97
Bull testicles ahead of salmon LittleBlue Oct 2013 #98
I love the responses Capt. Obvious Oct 2013 #100
chicago tourists go goo goo for deep dish datasuspect Oct 2013 #103
Pennsylvania food depends on what side of the state you are on distantearlywarning Oct 2013 #105
Absolutely agreed. Sheldon Cooper Oct 2013 #110
Saved the best for last! JNelson6563 Oct 2013 #107
Having lived in Colorado most of my life. I have never heard of a cowboy cookie and Autumn Oct 2013 #112
Hahaha!! Good Stuff, and I know Scrapple well.... Avalux Oct 2013 #115
I just noticed that the entry for Alaska dovetails nicely with the other thread Blue_In_AK Oct 2013 #116
Latest Discussions»General Discussion»The Great American Menu: ...»Reply #41