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Nolimit

(142 posts)
8. Seems a little too big.
Mon Mar 5, 2012, 09:33 PM
Mar 2012

I understand taxidermizing something like a deer or elk head. That way you get some good meat and something to remember the hunt by. But stuffing a bluefin tuna that big, no thank you. That fish would take up an entire wall and honestly doesn't look cool. Tuna tastes great, but I think the taxidermy process ruins the meat for fish.

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