General Discussion
In reply to the discussion: Of Course Applebee's Is Going to Replace Waiters With Tablets [View all]Chan790
(20,176 posts)It's more of a mixed-bag in terms of workforce-consequences in my experience.
The register system is functionally identical to the online ordering system except that the register has a cash drawer...so all the orders go to the kitchen in the same way whether an in-person order, a phone order or an internet order. I know this because I sometimes take jobs as a culinary-temp and I've done a few (Edit: Like 10 (over 4 months) between him and sick call-outs; I'm hoping to be the temp F/T replacement for the 2 months he's going to be out.) shifts there for one of the pizzaiolos about to go out on paternity leave. (Or is it still maternity leave if the father is taking time off work b/c his wife's having a baby?)
At the same time, they moved the soda machines from behind the counter to the front and at-first allowed (pretty-much now necessitate) customers to get their own refills. They didn't lay off any servers...but they haven't replaced them as they've left (other than busy shifts like Friday night, they're at zero after a year) and shifted more and more of the table-running responsibilities to the kitchen staff...it's nice in only one respect. A chef...even a temp. chef...makes more than a server and if I'm also servicing the table, I get any tip. I make the pizza or entree or appetizers; I table-serve the food; I have to serve any beer, liquor or wine; I check with you 1 or 2 times to see if you need anything or would like to order more...other than that, you're on your own.
The end result is that they end up with about 1/3 the workforce but the workforce remaining is making about 150-200% as much as they did before. $10.60 +tips (with a median ticket price of $36 for pizza or $70 for entrees for a party of four...$60 (or $90+) with alco. beverages...more with desserts or appetizers.) is better than $10.60 without tips...but I know that I'm displacing at-least one server and they moved from having servers that bus their own tables to making the dishwashers bus the tables and I have to tip them out.