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In reply to the discussion: Five Foods That Are Killing the Planet [View all]yellowcanine
(36,825 posts)40. Shade grown coffee not a panacea, however.
First of all, there is the issue of certification and how reliable it is. As with organic certification, this can be very difficult. In a global market, products raised using conventional methods mysteriously end up being labeled as "organic" or "shade grown" simply by being exported as raw product and imported back into the same country as finished product.
And of course, "organic" and "shade grown," even if accurate, is no guarantee that "thousands of creatures" are going to be any better off. Lots of wishful thinking going on. One example here on the effects of shade grown coffee on biodiversity.
http://www.ecologyandsociety.org/vol15/iss1/art13/
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I would agree with some of that, but the bias against grazing livestock is wrong
bhikkhu
Dec 2013
#4
Farming - dairy, cattle, etc. - can be a vital part of an ecosystem if it is done well
Flaxbee
Dec 2013
#42
Why they have to stupidly imply that non "genetically modified" corn is any better for the planet.
enki23
Dec 2013
#6
Even NOT being vegan means adding twenty minutes of Label Reading Time to every grocery trip.
RC
Dec 2013
#12
yes, definitely. Grow a few vegetables in the summer - easy ones, like tomatoes, squash, and learn
Flaxbee
Dec 2013
#22
It is the canopy that grows over the coffee plants that makes it more ecologically friendly.
Blanks
Dec 2013
#20