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In reply to the discussion: Fructose More Toxic than Table Sugar in Mice [View all]woo me with science
(32,139 posts)8. Corporations Have Renamed ‘High Fructose Corn Syrup’
An important post from edhopper that is relevant here:
edhopper (12,226 posts)
Corporations Have Renamed High Fructose Corn Syrup
http://wearechange.org/corporations-renamed-high-fructose-corn-syrup/
The product is General Mills Vanilla Chex, an updated version of the Chex cereal sold in most conventional grocery and discount stores for many years. The front of the box clearly states that the product contains no high fructose corn syrup (HFCS), but turn it over to read the ingredient list and there it is the new isolated fructose.
Why is that a problem? According to the Corn Refiners Association (CRA), theres been a sneaky name change. The term fructose is now being used to denote a product that was previously known as HFCS-90, meaning it is 90 percent pure fructose. Compare this to what is termed regular HFCS, which contains either 42 or 55 percent fructose, and you will know why General Mills is so eager to keep you in the dark.
CRA explains:
A third product, HFCS-90, is sometimes used in natural and light foods, where very little is needed to provide sweetness. Syrups with 90% fructose will not state high fructose corn syrup on the label , they will state fructose or fructose syrup.
187 Recs
Corporatists LIE. It's what they do.
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Pancake syrup comes out of tapped maple trees. That other stuff, that's for flapjacks.
Bluenorthwest
Jan 2015
#30
Gee, and they kept telling us, Gertrude Stein-like, that sugar is sugar is sugar.
merrily
Jan 2015
#26