I like skim milk. For some purposes.
I like whole milk. For some purposes.
I like cream. For some purposes. (Butter too, but I repeat myself.)
If I'm going to be out working 10 hours mowing, raking, weeding, pruning, muching ... Just give me a gallon of raw milk in the morning and call my consumption of it by quitting time "average lunch", as opposed to lunch as a function of time.
Call it "pro-choice."
(As for the Obama-era insipidification of school lunches ... The amount of student lunch 'food' tossed, abandoned, even just plain chucked ... all uneaten ... was amazing. And this high school teacher saw capitalism in action--many of my classes had at least one person with a small snacks stand in their overstuffed school backpacks, and some carried small ice chests. Sodas, Cheetos, Doritos, chips, candy bars, cookies ... They'd buy $20 in snacks and take home $60 at the end of the day. Junk food as drug. They luved them them the Obama-era food bans. While guv stats said how many 'healthy' meals were 'consumed' ... Making the half-assed assumption that all student lunches carried away from the serving line were actually eaten. Maybe I should reduce the fat in that to "eighth-assed assumption." Or specify "non-fat half-assed". BTW, my now-ex and I would regularly buy student lunches--teachers can do that. New rules, after a couple of attempts we decided that we couldn't tolerate the stuff. But somewhere a bureaucrat got its wings and soared to a far higher pay grade.)