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Showing Original Post only (View all)Sweden Becomes First Western Nation to Reject Low-fat Diet Dogma in Favor of LCHF [View all]
Sweden Becomes First Western Nation to Reject Low-fat Diet Dogma in Favor of Low-carb High-fat Nutrition

Brian Shilhavy
Health Impact News Editor
Sweden has become the first Western nation to develop national dietary guidelines that reject the popular low-fat diet dogma in favor of low-carb high-fat nutrition advice.
The switch in dietary advice followed the publication of a two-year study by the independent Swedish Council on Health Technology Assessment. The committee reviewed 16,000 studies published through May 31, 2013.
Swedish doctor, Andreas Eenfeldt, who runs the most popular health blog in Scandinavia (DietDoctor.com) published some of the highlights of this study in English:
Health markers will improve on a low-carbohydrate diet:
a greater increase in HDL cholesterol (the good cholesterol) without having any adverse affects on LDL cholesterol (the bad cholesterol). This applies to both the moderate low-carbohydrate intake of less than 40 percent of the total energy intake, as well as to the stricter low-carbohydrate diet, where carbohydrate intake is less than 20 percent of the total energy intake. In addition, the stricter low-carbohydrate diet will lead to improved glucose levels for individuals with obesity and diabetes, and to marginally decreased levels of triglycerides. (Source.)[/div class="excerpt"]
Full article: http://healthimpactnews.com/2013/sweden-becomes-first-western-nation-to-reject-low-fat-diet-dogma-in-favor-of-low-carb-high-fat-nutrition/
Diet Doctor post referenced in the article: http://www.dietdoctor.com/swedish-expert-committee-low-carb-diet-effective-weight-loss
I'm glad to see this because it is raising awareness for sound, science-based nutrition for general health as well as those needing to control blood glucose and weight.

Brian Shilhavy
Health Impact News Editor
Sweden has become the first Western nation to develop national dietary guidelines that reject the popular low-fat diet dogma in favor of low-carb high-fat nutrition advice.
The switch in dietary advice followed the publication of a two-year study by the independent Swedish Council on Health Technology Assessment. The committee reviewed 16,000 studies published through May 31, 2013.
Swedish doctor, Andreas Eenfeldt, who runs the most popular health blog in Scandinavia (DietDoctor.com) published some of the highlights of this study in English:
Health markers will improve on a low-carbohydrate diet:
a greater increase in HDL cholesterol (the good cholesterol) without having any adverse affects on LDL cholesterol (the bad cholesterol). This applies to both the moderate low-carbohydrate intake of less than 40 percent of the total energy intake, as well as to the stricter low-carbohydrate diet, where carbohydrate intake is less than 20 percent of the total energy intake. In addition, the stricter low-carbohydrate diet will lead to improved glucose levels for individuals with obesity and diabetes, and to marginally decreased levels of triglycerides. (Source.)[/div class="excerpt"]
Full article: http://healthimpactnews.com/2013/sweden-becomes-first-western-nation-to-reject-low-fat-diet-dogma-in-favor-of-low-carb-high-fat-nutrition/
Diet Doctor post referenced in the article: http://www.dietdoctor.com/swedish-expert-committee-low-carb-diet-effective-weight-loss
I'm glad to see this because it is raising awareness for sound, science-based nutrition for general health as well as those needing to control blood glucose and weight.
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Sweden Becomes First Western Nation to Reject Low-fat Diet Dogma in Favor of LCHF [View all]
supernova
Dec 2013
OP
I've seen some recipes that add in quinoa or cheese instead of the breadcrumbs. n/t
woodsprite
Dec 2013
#19
The fact that they don't talk about calorie restriction does not mean calorie restriction is
jeff47
Dec 2013
#80
If I eat 5000 calories of low-carb food a day, I will die from being overweight.
jeff47
Dec 2013
#91
No, I get the point. You're missing what will happen when marketing gets a hold of it.
jeff47
Dec 2013
#82
Calories is a good starting point,but you're not taking insulin and metabolic syndrome into account.
TroubleMan
Dec 2013
#70
Actually there's several manufacturers already doing that. Your fear has already been realized.
TroubleMan
Dec 2013
#89