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In reply to the discussion: Understanding the Science of Genetically Modified Foods (GMOs) [View all]Veilex
(1,555 posts)1. I want to like and share the article... I realy do...but
I can't share something based off the works of someone who is not within the scientific community that has been peer reviewed and substantiated through a majority of those reviews. This isn't to say Jeffrey Smith (the author of the books in question) isn't accurate or relevant... but without good scientific methods being applied AND being peer reviewed, it becomes a independent opinion piece instead of something that has been critically reviewed and endorsed.
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Understanding the Science of Genetically Modified Foods (GMOs) [View all]
Mr_Jefferson_24
Mar 2014
OP
"If that protein is safe to eat from its original source, it is safe to eat in its new source."
Veilex
Mar 2014
#15
I'd like to see a single scientific method based research paper that has been peer reviewed on...
Veilex
Mar 2014
#37
Generally if it says "soy, corn or canola" on the label then it is GMO -- THAT is the labeling
KurtNYC
Mar 2014
#30