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In reply to the discussion: Speaking of Potlucks, what is your go-to dish? [View all]MuseRider
(35,137 posts)45. Mmmmm
I used to use this when we had around 20 people over for Christmas or Thanksgiving. It was not as good as the ingredients are not as good that time of year but it filled a nice place and was terrific with cold turkey after the meal.
I am not supposed to eat those things anymore but this is one dish I would cheat with.
Thanks for putting this down, I had forgotten much about it since I cannot eat it.
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Oh, yes... It must contained cracked bulgur wheat, but so many make it so that it is mostly bulgur
hlthe2b
Jun 2018
#33
macaroni and cheese; original Mueller's recipe (not the one on the box now); add extra butter
dameatball
Jun 2018
#12
talking about extra butter.......my husband's buddy, used to be in charge of making the mashed
a kennedy
Jun 2018
#88
We usually bring homemade smoked salmon (or whitefish) cream cheese with scallions. n/t
geardaddy
Jun 2018
#15
What is the recipe for the slow cooker barbecue hot links with creamy slaw garnish?
braddy
Jun 2018
#31
Easy peasy! I put Evergood Louisiana hot links in a slow cooker and cover with whatever
Floyd R. Turbo
Jun 2018
#34
What a winning recipe...I will look for Evergood Lousiana hot links...
asiliveandbreathe
Jun 2018
#43
Tks for that...I am headed to safeway today...LOL..when am I NOT going to the
asiliveandbreathe
Jun 2018
#82
My special boneless chicken. That is all I can divulge. I invented the prize winning recipe..
sprinkleeninow
Jun 2018
#80
I plum forgot about 'Dig Deep Salad'. There's a myriad of recipes out there.
sprinkleeninow
Jun 2018
#105