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20. All aged cheeses get their flavor from mold and bacteria

Tue Oct 9, 2018, 11:58 PM

Oct 2018

It’s really what makes great cheeses great.

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23 replies

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Happy National Moldy Cheese Day! Blessing or Abomination? [View all] Floyd R. Turbo Oct 2018 OP

Ew tymorial Oct 2018 #1

😢 Floyd R. Turbo Oct 2018 #10

Oh, yes. Polly Hennessey Oct 2018 #2

😋 Floyd R. Turbo Oct 2018 #11

Love, love...Yummy, yummy Tikki Oct 2018 #3

😋 Floyd R. Turbo Oct 2018 #12

How do you know if its bad when its all moldy? Historic NY Oct 2018 #4

Never bad! Just degrees of yum! 😋 Floyd R. Turbo Oct 2018 #13

I celebrate this one every day. NT mahatmakanejeeves Oct 2018 #5

😋 Floyd R. Turbo Oct 2018 #14

No to crumbly cheeses Freddie Oct 2018 #6

I'm an equal opportunity cheese eater! 😋 Floyd R. Turbo Oct 2018 #15

The moldier the better! democratisphere Oct 2018 #7

😋 Floyd R. Turbo Oct 2018 #16

Ugh. stopbush Oct 2018 #8

😋 Floyd R. Turbo Oct 2018 #17

I can't eat them straight OriginalGeek Oct 2018 #9

😋 Floyd R. Turbo Oct 2018 #18

Love them, but don't say "moldy". smirkymonkey Oct 2018 #19

All aged cheeses get their flavor from mold and bacteria Major Nikon Oct 2018 #20

Good stuff Solly Mack Oct 2018 #21

Thanks. Scrumpdillyicious! KY_EnviroGuy Oct 2018 #22

My Dad loved it! Rhiannon12866 Oct 2018 #23