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In reply to the discussion: Post a favorite easy recipe. [View all]SCantiGOP
(13,869 posts)Only difference is we cook at 450, use chives instead of basil, and cook a total of 45 minutes, turning the potatoes half way through.
Full meal: Put chicken drumsticks and sliced red potatoes on a sheet pan and cook 20 minutes; flip potatoes and add sliced yellow onions and cook 15 more minutes; then coat both sides of the drumsticks with teriyaki (or any type of bar b que sauce), flip onion slices and add broccoli (which we also shook in the leftover container that had the olive oil, salt and pepper and chives) and cook for final 10 minutes.
Most essential step: 2 ounces of malt scotch and two ice cubes poured as a reward once the initial sheet pan goes in the oven.
Best thing about this meal is that it has almost no cleanup (use tin foil and parchment paper on the pan) and it really can't be messed up if you just set the timer.