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In reply to the discussion: What are your favorite soups? [View all]brewens
(15,359 posts)Just made turkey noodle from my Thanksgiving turkey and the split pea from a ham bone from last spring.
Chicken noodle, chili, and navy bean and ham are also stashed in the freezer. I just talked to a mad scientist tomato grower that sells at a local farmers market. I noticed his patch on one of my neighborhood walks and met him. He'll set me up with some of the good shit once they come on next summer! I'll be making a huge batch of tomato soup with some of what I get from him.
I sued to buy the canned soups until I went on a serious diet. Counting calories and nutritional value showed me how worthless a lot of that is. I vowed to never buy another can of soup or chili. It's so much better. Almost worth it just for the way my house smells when I'm making it.