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In reply to the discussion: Tell me your most genuinely controversial food opinion... [View all]PoindexterOglethorpe
(28,493 posts)74. When you think about the purpose of a liver, you should
be totally appalled at eating it.
Some decades ago, at the employee cafeteria, I pointed to a food, that turned out to be liver. I took two bites, couldn't finish it. Alas. For those of you who like liver, well, okay, But honestly, you should think about what the liver does, what its function is. Really? And you want to eat that?
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That's genetic, believe it or not. Another gene makes cucumbers taste incredibly bitter to some
Hugh_Lebowski
Aug 2021
#45
I must not have it because i love both cilantro and cucumbers. They both taste very fresh and
smirkymonkey
Aug 2021
#49
They're different genes, but yeah, me neither, love both ... together, even :) nt
Hugh_Lebowski
Aug 2021
#51
I feel the same way. But people who like them seem to enjoy them so much that I am a little
Scrivener7
Aug 2021
#27
Okra. People in the Northeast just don't eat it. I grew up in Texas and we ate it boiled.
CTyankee
Aug 2021
#18
I tried to cook it for my husband (from Wisconsin) and he refused to even try it. He thought it
CTyankee
Aug 2021
#118
They started slicing it and frying it in hot oil. But we ate it boiled, slime and all.
CTyankee
Aug 2021
#86
I could not disagree more ... Whoppers are terrible and a Double-Double is decent
Hugh_Lebowski
Aug 2021
#50
Anything with even the TINIEST 'fishy smell/taste' is utterly revolting to me
Hugh_Lebowski
Aug 2021
#52
My dad didn't like lamb, so my mother never prepared it, which is why we never grew up
smirkymonkey
Aug 2021
#87
I don't like yogurt, sour cream, mayonnaise, fish, oysters, beer, cream cheese or other soft cheese
CozyMystery
Aug 2021
#69