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In reply to the discussion: Tell me your most genuinely controversial food opinion... [View all]Harker
(17,761 posts)80. That at some time
carnivore "options" will be as rare or rarer than vegan "options" are now.
P.S. A vegan patty prepared on a grill awash with animal fat, or fries done in the same oil as chicken pieces are not much of an option, really.
I don't suppose my dietary choices are are nearly as controversial now as they were forty years ago when I quit eating animal products. I'm no crusader, and I rarely mention it, but I thought to chime in.
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That's genetic, believe it or not. Another gene makes cucumbers taste incredibly bitter to some
Hugh_Lebowski
Aug 2021
#45
I must not have it because i love both cilantro and cucumbers. They both taste very fresh and
smirkymonkey
Aug 2021
#49
They're different genes, but yeah, me neither, love both ... together, even :) nt
Hugh_Lebowski
Aug 2021
#51
I feel the same way. But people who like them seem to enjoy them so much that I am a little
Scrivener7
Aug 2021
#27
Okra. People in the Northeast just don't eat it. I grew up in Texas and we ate it boiled.
CTyankee
Aug 2021
#18
I tried to cook it for my husband (from Wisconsin) and he refused to even try it. He thought it
CTyankee
Aug 2021
#118
They started slicing it and frying it in hot oil. But we ate it boiled, slime and all.
CTyankee
Aug 2021
#86
I could not disagree more ... Whoppers are terrible and a Double-Double is decent
Hugh_Lebowski
Aug 2021
#50
Anything with even the TINIEST 'fishy smell/taste' is utterly revolting to me
Hugh_Lebowski
Aug 2021
#52
My dad didn't like lamb, so my mother never prepared it, which is why we never grew up
smirkymonkey
Aug 2021
#87
I don't like yogurt, sour cream, mayonnaise, fish, oysters, beer, cream cheese or other soft cheese
CozyMystery
Aug 2021
#69