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HopeHoops

(47,675 posts)

19. We had breaded mushrooms with duck sauce and mustard last night.

Reply to applegrove (Original post)

Fri Aug 17, 2012, 10:03 AM

Aug 2012

Man were they good. Very few places serve them anymore and those that do usually cook them in the same frying grease as the dead animal parts so we can't eat them. These were vegan frozen ones and I cooked them in the oven (microwave makes the coating gooey). Yum.

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What are you munching on tonight Lounge? Me? Raw snow peas. Yummy. [View all] applegrove Aug 2012 OP

A nectarine. They're pretty good this year. Moondog Aug 2012 #1

wasabi peas! AsahinaKimi Aug 2012 #2

Cantaloupe. femmocrat Aug 2012 #3

Guacamole: avocados, lime, cilantro, tomato, red onion, salt mushed up Arugula Latte Aug 2012 #4

,, Jamaal510 Aug 2012 #5

Cucumbers LynneSin Aug 2012 #6

Have you had little cucumber sandwiches with the crusts cut off yet? applegrove Aug 2012 #7

I just slice the damn cuke and dip in salad dressing LynneSin Aug 2012 #8

I almost bought those at the store earlier! bigwillq Aug 2012 #9

The snow peas really don't taste like a vegetable. They have almost a creamy like texture. I feel applegrove Aug 2012 #12

An open face toasted "sandwich" kurtzapril4 Aug 2012 #10

raw almonds... handmade34 Aug 2012 #11

chocolate mint chip Klondike bar OriginalGeek Aug 2012 #13

Fiber 1 bar, and a apple nt Broken_Hero Aug 2012 #14

I love snow peas. but they're $5-6/lb here. I prefer fresh spring peas, raw & right outta the pod. MiddleFingerMom Aug 2012 #15

You must like stuff really hot. I used to when I worked in the most fabulous Tibetan applegrove Aug 2012 #16

I do love me some snow peas blogslut Aug 2012 #17

Coffee pinboy3niner Aug 2012 #18

We had breaded mushrooms with duck sauce and mustard last night. HopeHoops Aug 2012 #19