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mwmisses4289

(4,273 posts)
131. It's actually not a new thing. Among the wealthy,
Fri Aug 15, 2025, 02:38 PM
Aug 2025

at least in europe until at least until the end of the 1800s, stuffing different birds inside each other was very much a status symbol, with the person getting the bit with the smallest bird being the most honored person at the meal.
Peacocks, flamingos, larks, chickens and pigeons were some of the birds used for this dish.

Recommendations

1 members have recommended this reply (displayed in chronological order):

Lamb is a meat that requires care in cooking. I won't do it because it stinks up the house for weeks... hlthe2b Aug 2025 #1
This was eaten at a Serbian wedding reception of a cousin. Yuk. debm55 Aug 2025 #3
I've had lamb only once LogDog75 Aug 2025 #29
Oh, dear.... electric_blue68 Aug 2025 #76
Yes. Kabobs and other Middle Eastern (and Greek) methods of cooking render it delicious... hlthe2b Aug 2025 #87
Interesting. At one cousin's her mom... electric_blue68 Aug 2025 #96
Young lamb shouldn't. The older the animal (closer to being mutton), the greasier and smellier... hlthe2b Aug 2025 #107
I might have had mutton soup up in The Navajo Nation in '79. electric_blue68 Aug 2025 #108
I bet many who find lamb "greasy" just love to pieces greasy bacon burgers with cheese. Or greasy ribs. Go figure? Bernardo de La Paz Aug 2025 #133
I have lamb at least 2 a month, more often if on sale. Bought today. I most often braise which reduces fat content. Bernardo de La Paz Aug 2025 #109
Having both parents emigrate from Ireland, Conjuay Aug 2025 #152
Thank you very much, electric_blue68. Enjoy, debm55 Aug 2025 #90
Liver and onions Wifes husband Aug 2025 #126
melons AllaN01Bear Aug 2025 #132
Sea urchin roe at a sushi bar. My boyfriend loved it. Walleye Aug 2025 #2
I have tasted roe and I agree with you, Walleye. debm55 Aug 2025 #4
It smells about the same, too. I tried it once while stationed in Japan. 3catwoman3 Aug 2025 #44
I guess guacamole. markodochartaigh Aug 2025 #5
Thank you very much for sharing with us, markodochartaigh. I am sorry that happened to you. I hope your taste returns. debm55 Aug 2025 #9
Oh no! Not guac & fried potatoes! SheltieLover Aug 2025 #21
Good luck. Hopefully in time. electric_blue68 Aug 2025 #77
Liver. MIButterfly Aug 2025 #6
Thank you very much MIButterfly. I didn't know rumaki was liver. I wouldn't have eaten in either. debm55 Aug 2025 #12
Eating liver would be like consuming a used oil filter, imo SheltieLover Aug 2025 #20
Very true, very true, SheltieLover. debm55 Aug 2025 #30
I Love The Flavor, But... ProfessorGAC Aug 2025 #110
Likewise, so it has been decades since I've had it. . . . nt Bernardo de La Paz Aug 2025 #122
It's liver wrapped in bacon. Beware! MIButterfly Aug 2025 #22
Oh my, Thank you for warning me, MIButterfly. debm55 Aug 2025 #31
😄 Not at you, your description! electric_blue68 Aug 2025 #74
..... Tanuki Aug 2025 #150
Hate the taste of artificial sweeteners. Especially Sweet and Low. Ziggysmom Aug 2025 #7
Thank you very much Ziggysmom. I agree. I drink my tea unsweetened. debm55 Aug 2025 #13
Australian Vegemite. pandr32 Aug 2025 #8
Thank you pandr32, I like jam or preserves on my toast. debm55 Aug 2025 #14
I definitely wouldn't. Sounds very Unappetizing! electric_blue68 Aug 2025 #75
Same Here ProfessorGAC Aug 2025 #112
They must expose kids to it while really young. pandr32 Aug 2025 #119
British Marmite is related but much better. Delicious, but expensive even when spread thinly the way it should be. . .nt Bernardo de La Paz Aug 2025 #113
I think it would work better as a flavoring enhancer for sauces. pandr32 Aug 2025 #120
Love marmalade. Lime marmalade is the best, but hard to find and expensive. . . . nt Bernardo de La Paz Aug 2025 #123
I have a lime tree. pandr32 Aug 2025 #127
Marmite is disgusting Wifes husband Aug 2025 #129
Tofurkey eShirl Aug 2025 #10
Tastes like an old tire... SheltieLover Aug 2025 #17
My SIL invited us to Boston, She doesn't eat meat. We were serve Tofurkey. It was gross. Thank you eShirl. debm55 Aug 2025 #18
I've not ever had it, but the name "turducken" is a turnoff. 3catwoman3 Aug 2025 #45
Be glad you never had it. It was terrible. debm55 Aug 2025 #48
Turducken oberle Aug 2025 #70
I do know that. The name is unfortunate. 3catwoman3 Aug 2025 #72
HAHAHAHAHAH. I remember seeing that on television. For a awhile it was a thing companies were pushing. I haven't seen it debm55 Aug 2025 #93
It's actually not a new thing. Among the wealthy, mwmisses4289 Aug 2025 #131
I could not think of anything until I saw your post. Big Blue Marble Aug 2025 #151
Tuna casserole! I know it's comfort food to lots of folks, but ... Dorothy V Aug 2025 #11
That is so funny, cuz the one thing I still crave after being veggie for decades is my tuna casserole. CrispyQ Aug 2025 #19
Thank you very much, CrispyQ, We all have different tastes. I am very happy about your choice. Your tuna casserole is, I debm55 Aug 2025 #52
ITA! Tuna salad - yes. Ilsa Aug 2025 #26
Thank you IIsa. Enjoy. debm55 Aug 2025 #56
Thank you Dorothy V. I agree with you 100%, I will eat tuna and cheese separately but not together. It just has a debm55 Aug 2025 #32
Omg, this! electric_blue68 Aug 2025 #78
Oh Deb, I'll need a sheet of paper. I'm a picky eater. CrispyQ Aug 2025 #15
HAHAHAHAHAHaHah. CrispyQ, that is such a great post. Thank you, my friend. debm55 Aug 2025 #33
Seaweed sushi SheltieLover Aug 2025 #16
Oh SheltieLover, I had it in school. My class had an International Day. One student's mother was from Japan. She made debm55 Aug 2025 #34
You are much nicer than I am, Deb. SheltieLover Aug 2025 #37
Frog legs. Jeebo Aug 2025 #23
Tried them one time just to say I had tried them. Tasted "marine" in places, weakly like chicken in others. eppur_se_muova Aug 2025 #25
Well, that sounds gross. Good reminder not to ever eat. Thank you eppur_se_muova. debm55 Aug 2025 #41
Thank you Jeebo for sharing your story. I have always heard the Frog legs taste like chicken. Is that true? Also the debm55 Aug 2025 #35
Well, the water buffalo foreskin is a bit exotic, but it's off the list anyway. rsdsharp Aug 2025 #24
Oh rsesharp ,you ate foreskin and eel. On my. Yes, for awhile fake lobster was the going thing. As my husband is from debm55 Aug 2025 #36
I didn't have much choice. We were in Xian, on the way to Beijing. rsdsharp Aug 2025 #38
Great post, rsdsharp and thank you very much, debm55 Aug 2025 #43
A michelada made with Bud Light Coventina Aug 2025 #27
That michelada sounds terrible. I like Bloody Mary's but I could bear the taste of a michelada. Yuk. When I was a kid debm55 Aug 2025 #53
You'll get a laugh, i think... electric_blue68 Aug 2025 #80
Very interesting! I actually didn't like tomatoes as a kid, and I put ketchup on EVERYTHING! Coventina Aug 2025 #84
🙂👍 electric_blue68 Aug 2025 #86
Love heirloom tomatoes on sandwiches. Thank you, electric_blue68. debm55 Aug 2025 #91
If I can get myself over to a green market... electric_blue68 Aug 2025 #94
similar not a fan of raw tomatoes but they can be in stuff cooked especially if mashed up or diced real fine JT45242 Aug 2025 #104
Raw fish sushi on Maui catbyte Aug 2025 #28
Thank you very much, catbyte. Is it safe to eat raw fish? At our market, they have an aisle of exotic foods. I once saw debm55 Aug 2025 #58
Don't like lamb, liver, eel and most fish. TommieMommy Aug 2025 #39
TommieMommy , You are my twin. Those are on my list too. debm55 Aug 2025 #59
Gummies. Trueblue Texan Aug 2025 #40
HAHAHHAHhah. Thank you Trueblue Texan, I have never had one before. However, I can still roll one. debm55 Aug 2025 #60
Okra get the red out Aug 2025 #42
My father loved okra. Jeebo Aug 2025 #47
Thank you very much, Jeebo. debm55 Aug 2025 #64
Yuke. I have never tried Okra. Now I never will. Thank you, get the red out. debm55 Aug 2025 #61
When fried with cornmeal until very well done, Lars39 Aug 2025 #89
Thank you very much, Lars39. That sounds better. debm55 Aug 2025 #99
Marmite. LastDemocratInSC Aug 2025 #46
I had to look it up as I was unfamiliar with it. As I was reading, I started to gag. Yuk. Thank you LastDemocratinSC. debm55 Aug 2025 #50
Marmite is delicious. But it must be spread thinly. Many people spread it like jam and never try it again. A mistake. nt Bernardo de La Paz Aug 2025 #117
Durian. Bristlecone Aug 2025 #49
Thank you very much, Bristlecone. I would gag if I had to eat it. debm55 Aug 2025 #66
The only lamb I have had is in a Greek doc03 Aug 2025 #51
Thank you doc03. I get my giro without any meat. This was a traditional Serbian wedding, which lasted for what seemed debm55 Aug 2025 #55
I had a gyro with lamb from a Greek food truck a few weeks ago. Top notch! nt Shermann Aug 2025 #62
Thank you very much, Shermann. This was skinned and brought to the table on a very large plate. It was not sliced or debm55 Aug 2025 #63
Rocky mountain oysters. Ocelot II Aug 2025 #54
HAHAHAHAHAHHAH. Thank you. Ocelot II I promise you I won't. debm55 Aug 2025 #57
Tripe CanonRay Aug 2025 #65
So sorry, CannonRay. Just the look of it makes me want to barf. debm55 Aug 2025 #98
Nutella Grim Chieftain Aug 2025 #67
I had it once, It reminded me a chocolate peanut butter. I was not impressed. Thank you Grim Chieftain. debm55 Aug 2025 #100
But lamb can be delicious! PJMcK Aug 2025 #68
I wrote about Greek lamb shesh kabob above.... electric_blue68 Aug 2025 #81
The tomahawks were like candy! PJMcK Aug 2025 #102
Thank you very much, PJMcK. The dish you describe sounds delicious. Thank you. The lamb i had was a bland. I'll give it debm55 Aug 2025 #101
Sea urchin PJMcK Aug 2025 #69
The edible part of sea urchins are the gonads. Mosby Aug 2025 #73
Chicken Hearts...just terrible. GP6971 Aug 2025 #71
I hear ya!... electric_blue68 Aug 2025 #83
Maple syrup.. Permanut Aug 2025 #79
Liver, oysters, mussles, strong fish including salmon, licorice, cherries electric_blue68 Aug 2025 #82
Tales of the (controversial!) Durian fruit... electric_blue68 Aug 2025 #85
Thank you very much electric_blue68. Great post. debm55 Aug 2025 #95
YW. Fun to recall what I learned, and memories of a new friendship. electric_blue68 Aug 2025 #97
I've had durian. It has an interesting flavour and a disgusting aroma. I'd have it again. . . nt Bernardo de La Paz Aug 2025 #111
TY. I've read some taste vanilla like. electric_blue68 Aug 2025 #114
What I had was a little like very creamy brie or camembert with hints of onion but sweeter than cheese but not by much. Bernardo de La Paz Aug 2025 #130
Ty. Interesting. electric_blue68 Aug 2025 #135
Rocky Mountain Oysters and Pickled Pigs Feet Emile Aug 2025 #88
Thank you very much, Emile. I like pickled eggs. I make them for Easter. My grandparents tried to give me pickled pigs debm55 Aug 2025 #92
Anything with mayonaise -- sandwiches, chicken salad, pasta salad ruined with it... just nasty stuff JT45242 Aug 2025 #103
Me Too! ScoutHikerDad Aug 2025 #105
Lamb in Indian food is a favorite too JT45242 Aug 2025 #106
Thank you very much, JT45242. Your pasta salad sounds wonderful. debm55 Aug 2025 #139
In My Travels, I Ate A Lot Of Odd Stuff ProfessorGAC Aug 2025 #115
Thank you very much for your post, ProfessorGAC. debm55 Aug 2025 #142
I'm not interested in trying sea cucumber (an animal) again. Dull, but a bit offputting in flavour & unpleasant texture. Bernardo de La Paz Aug 2025 #116
We usually had lamb... Mike Nelson Aug 2025 #118
Caviar at a wedding in Mexico. A salt bomb on the taste buds Hassler Aug 2025 #121
Thank you very much, Hassler, the only time I had it, the caviar was salty too. You hear of all of these rich people debm55 Aug 2025 #149
Lamb is also one of my least fave meats - never would touch it again. lark Aug 2025 #124
Thank you very much. I agree with the lamb and sauerkraut. Yuk. I never had okra, so I don't know if I would like it or debm55 Aug 2025 #148
Okra. NNadir Aug 2025 #125
Thank you very much , NNadir. debm55 Aug 2025 #147
Sea cucumber when I was in China. greatauntoftriplets Aug 2025 #128
Thank you very much, greatauntoftriplets. That sounds gross. debm55 Aug 2025 #145
It was excessively gross. greatauntoftriplets Aug 2025 #146
Octopus... n/t deRien Aug 2025 #134
I have to agree with you on that, deRien. My friends love calamari. It tasted like rubber bands to me. debm55 Aug 2025 #144
The thing about lamb is that soldierant Aug 2025 #136
Thank you very much for describing the difference between lamb and spring lamb. I must of had the regular lamb.Thank you debm55 Aug 2025 #143
creamed corn justaprogressive Aug 2025 #137
Thank you very much, justaprogressive. I agree with you. YUK debm55 Aug 2025 #141
Liver MustLoveBeagles Aug 2025 #138
I agree with both selections., MustLoveBeagles. Yuk. debm55 Aug 2025 #140
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