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In reply to the discussion: What's you biggest food weakness? [View all]LancetChick
(272 posts)47. Yes to salty chocolate!
I made the most delicious English toffee from a New York Times cookbook recipe. It was covered in chocolate, with chopped almonds on one side and flaked sea salt sprinkled on the other side, and in biting into it you met with very little resistance, it just fell apart into a wonderful salty, sweet mouthful. I can't be trusted around that kind of complete bliss ever again, and must be monitored by someone with a large stick.
So glad you wrote a song about salty chocolate... it was so deserving of one.
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is that lamb????? Looks delicious, but cannot tell what kind of steak it is..lol
onecent
May 2013
#10
why do some people crave salt and some sugar? I'm with you. My mom said as a kid I
Laura PourMeADrink
May 2013
#40
Oh man, will need to order...sounds fantastic ! Butterscotch is pretty much
Laura PourMeADrink
May 2013
#41
It tastes like Toll House cookie batter before you put in the flour and other dry ingredients.
Arugula Latte
May 2013
#56