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Populist_Prole

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14. Linguini with white clam sauce

Reply to applegrove (Original post)

Wed Feb 1, 2012, 12:36 AM

Feb 2012

Wheat pasta much preferred. I'll eat it fresh and hot, leftover hot, even cold.

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What is your go to comfort meal? [View all] applegrove Jan 2012 OP

Risotto (I make a mean one!). A few others.... NRaleighLiberal Jan 2012 #1

This message was self-deleted by its author Tesha Jan 2012 #2

Yes, baked potato smothered in butter and sour cream. n/t RebelOne Feb 2012 #37

Baked whole chicken cliffordu Jan 2012 #3

Mac and Cheese, Tuna noodle casserole, or Beef stroganoff riderinthestorm Jan 2012 #4

Beer Vanje Jan 2012 #5

Home brew? Xipe Totec Feb 2012 #12

Just about anything that goes down thick,warm and builds a turd that takes awhile. nt alphafemale Jan 2012 #6

LOL! REALLY. trof Feb 2012 #43

White pizza, chili cheese mac, meatloaf with smashed taters, bleu cheeseburger. ohiosmith Jan 2012 #7

Pasta with meat sauce Mopar151 Jan 2012 #8

Potato-cheese pieroghi sauteed with onions in butter & served with . . . Petrushka Jan 2012 #9

Damn you sound like you had the same family as I. For me, all of the Laura PourMeADrink Feb 2012 #10

Ah-h, yes! REALLY fresh chicken---feet & all---in that homemade soup . . . Petrushka Feb 2012 #16

have you been to the Russian community at Brighton Beach? grasswire Feb 2012 #20

My Polish grandmother made the best pirogies Rhiannon12866 Feb 2012 #63

Ahh yes - brings back good memories. emilyg Feb 2012 #17

Pinto beans & mexican chorizo, with flour tortillas. Xipe Totec Feb 2012 #11

Noodles and milk. ScreamingMeemie Feb 2012 #13

ick TheCruces Feb 2012 #60

Linguini with white clam sauce Populist_Prole Feb 2012 #14

probably leftover pot roast Kali Feb 2012 #15

sketti, a simple stew of beef, aromatics and potatoes, or homemade chicken and veggie soup. elana i am Feb 2012 #18

shepherd pie knowbody0 Feb 2012 #19

Yep, I love shepherds pie geardaddy Feb 2012 #28

I'd have to say salmon patties and baked potatoes grasswire Feb 2012 #21

applegrove, your parents might remember creamed salmon or tuna on toast grasswire Feb 2012 #22

My dad liked to eat as a teen. So he taught himself how to cook making 'green peas on toast' applegrove Feb 2012 #23

don't be afraid of a white sauce grasswire Feb 2012 #33

This is good of you siligut Feb 2012 #35

Thank you. I will try it. applegrove Feb 2012 #36

the worst that can happen is that the sauce is lumpy... grasswire Feb 2012 #38

Thanks. How high do you have the burner on to? applegrove Feb 2012 #41

here's what my old Betty Crocker cookbook says grasswire Feb 2012 #44

Meatloaf, mac & cheese, and green beans csziggy Feb 2012 #24

Hamburger gravy over mashed potatoes... shame on you for saying... MiddleFingerMom Feb 2012 #25

I haven't seen that for years. grasswire Feb 2012 #34

Spaghetti with meat sauce! HappyMe Feb 2012 #26

Chili and a sandwich. rurallib Feb 2012 #27

Meatloaf and scalloped potatoes geardaddy Feb 2012 #29

!!! HappyMe Feb 2012 #32

Dos tacos de carne asada con todo. Iggo Feb 2012 #30

A peanut butter sandwich. HopeHoops Feb 2012 #31

you know baked beans, baked potatoes, brown bread are VERY New England... grasswire Feb 2012 #39

My parents are both from Nova Scotia families. In Nova Scotia they related more to "the Boston applegrove Feb 2012 #40

My paternal grandmother was from Arcadia siligut Feb 2012 #42

my father (and his family of course) were Canadians. grasswire Feb 2012 #45

Does that mean if you wanted to immigrate, you wouldn't have to layout the 400,000.00? siligut Feb 2012 #47

I don't have to immigrate. I'm a citizen. grasswire Feb 2012 #50

I used the wrong word siligut Feb 2012 #54

I think there's a short residency requirement. grasswire Feb 2012 #57

The culture of the people is really great in the maritime provinces. I always feel like a pirate applegrove Feb 2012 #49

I am fond of the Newfies. grasswire Feb 2012 #51

I once was at a dinner in NS. We were sitting outside. The host's husband was a Cape Bretoner. applegrove Feb 2012 #53

Fried Rice. Neoma Feb 2012 #46

Mac and cheese. momto3 Feb 2012 #48

+1 sakabatou Feb 2012 #61

Grilled cheese made with Dave's Killer Bread, tuna, ham and mustard! HuckleB Feb 2012 #52

tuna AND ham? grasswire Feb 2012 #58

It's good. Especially with some sharp or stinky cheese! HuckleB Feb 2012 #59

Chicken and dumplings. Just takes so long to make oneshooter Feb 2012 #55

All of the above... Hepburn Feb 2012 #56

Open faced hot turkey sandwich IGoToDU Feb 2012 #62