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GoCubsGo

(35,020 posts)

1. Oh, how I love roasted Brussels sprouts!

Reply to MissMillie (Original post)

Fri Mar 14, 2014, 04:09 PM

Mar 2014

Halved or quartered, and sprinkled with olive oil and chopped garlic, or with chopped pancetta bacon (or regular bacon). Wish I was having that for dinner...

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food rave of the day (3/14): brussels sprouts [View all] MissMillie Mar 2014 OP

Oh, how I love roasted Brussels sprouts! GoCubsGo Mar 2014 #1

Roasted! bigwillq Mar 2014 #2

Roasted with balsamic vinegar and a little sugar and garlic and cauliflower. mucifer Mar 2014 #3

My all-time favorite vegetable! Cadfael Mar 2014 #4

Did you know? Most of these yummy veggies in the U.S. come from the Bay Area KamaAina Mar 2014 #5

I only want to be at open-air affairs that serve these things. DebJ Mar 2014 #6

with lots of butter Kali Mar 2014 #7

Brussel Sprout Pie! Generic Brad Mar 2014 #8

Ick! Yuck! Blechh! The Velveteen Ocelot Mar 2014 #9

All of the above and OriginalGeek Mar 2014 #10

Had some in a smoothie tonight. Good with other veggies and a little horseradish. applegrove Mar 2014 #11

I like roasted Brussels sprouts, and I like cilantro, and also black licorice marzipanni Mar 2014 #12

Roasted with honey and salt blueamy66 Mar 2014 #13

We have them frequently here DFW Mar 2014 #14