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gvstn

(2,805 posts)

29. My great-aunt

Reply to The Velveteen Ocelot (Reply #10)

Fri Mar 21, 2014, 12:46 PM

Mar 2014

Who loved our dog used to sautee chicken livers in about a pound of butter and with little cubes of bread and bring them over for the dog. They smelled really good but she would only let us kids have one little taste and give the other full pound to the dog. It was funny because they would still be warm so she would have fried them all up and then rushed over to give the dog her treat.

She would also stop by and say, "I'm taking Frisky for an ice cream cone, do any of you kids want to come?".

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Fried chicken livers [View all] trof Mar 2014 OP

Chicken livers are great, but leave off beans and slaw. Hoyt Mar 2014 #1

Beans and slaw are great, but leave off the chicken livers. antiquie Mar 2014 #34

Yes, but I do like gizzards even more. CBGLuthier Mar 2014 #2

This message was self-deleted by its author HarveyDarkey Mar 2014 #4

I love chicken livers; my wife: not so much. Paladin Mar 2014 #3

I'm the opposite OriginalGeek Mar 2014 #5

Loved them when I was a fried meat kind of guy. onehandle Mar 2014 #6

In a skillet with onions and peppers. That's good eatin! Throd Mar 2014 #7

Love love love chicken livers. Sissyk Mar 2014 #8

I'm Southern born and raised and wouldn't eat them if you paid me to. Raffi Ella Mar 2014 #19

I'll eat your portion! hehe Sissyk Mar 2014 #20

OK! Raffi Ella Mar 2014 #21

And, I'll share. Sissyk Mar 2014 #23

MMM. yes! Raffi Ella Mar 2014 #24

That's how I was taught by grandma to make it Sissyk Mar 2014 #25

Sounds good! Raffi Ella Mar 2014 #32

Fried chicken livers with fried onions.......... mrmpa Mar 2014 #9

Cat food. The Velveteen Ocelot Mar 2014 #10

My great-aunt gvstn Mar 2014 #29

Robb is a dingbat again? murielm99 Mar 2014 #11

My Mom used to boil 'em for a nighttime TV snack. cherokeeprogressive Mar 2014 #12

damn you, trof. Now, I am Craving Chicken Livers. Haven't had them in a long time. Tuesday Afternoon Mar 2014 #13

Love chicken livers but scewered on the BBQ azurnoir Mar 2014 #14

Yes enigmatic Mar 2014 #15

I love them. But they will cause a gout attack. Enthusiast Mar 2014 #16

Rather have gizzards hobbit709 Mar 2014 #17

Heck, I've even done Chicken Intestines and Chicken Feet Xyzse Mar 2014 #18

Yuck bigwillq Mar 2014 #22

Haven't ever tried 'em geardaddy Mar 2014 #26

Good, good stuff Recursion Mar 2014 #27

broiled wrappped in bacon ashling Mar 2014 #28

Gimme a ramekin of chicken liver pate and a bottle of Sauvignon blanc and I'm in pig heaven Brother Buzz Mar 2014 #30

Yes, but what I really want..... Jade Fox Mar 2014 #31

Depends on who makes them. GoCubsGo Mar 2014 #33

Feed 'em to the dog! lastlib Mar 2014 #35