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In reply to the discussion: I refuse to believe people actually ate this shit in the 60s [View all]lunatica
(53,410 posts)74. Maybe it's a genetic thing
You may just have the recessive one.
I'm actually half serious here. Most humans agree on what tastes good or bad, but there is absolutely no agreement when it comes to liver. It must taste different to people who like it, because most times they'll say they love it. For the rest of us it is a major puke assault on our taste buds and a horrible texture on the tongue and chewing it is also unpleasant. Every aspect of our mouth recoils from it. All this must be felt as pleasant to people who like it.
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my Mom did a salad with strawberry jello and cream cheese & some kind of fruit, I think...
hlthe2b
Aug 2014
#19
Omgeeeee! I almost vomited looking at those pics! I've never seen so much beige food.
mackerel
Aug 2014
#24
Here's another one, the poster said he got his inspiration from Lileks
Fortinbras Armstrong
Aug 2014
#84
So does that mean that we both have to ask Skinner to ban us and throw all of
Arkansas Granny
Aug 2014
#10
That's weird stuff my grandmas made to distinguish themselves from our great grandmas.
hunter
Aug 2014
#28
I am sitting here crying from laughter so hard I can just about breathe. I cannot see
monmouth3
Aug 2014
#91
I believe it might have first been served by the Army in WWII, where it was known as
Arugula Latte
Aug 2014
#89
Uh, as a veteran of many Midwestern Church Suppers of the sixties to the early eighties.....
Burma Jones
Aug 2014
#90