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PoliticAverse

(26,366 posts)

2. I'd guess that your clients wouldn't want it because they've never tried it before,

Reply to Fla Dem (Original post)

Thu Oct 8, 2015, 03:35 PM

Oct 2015

and it apparently does taste a bit different but the taste will depend on the specific brand.

I think it is like skim milk in that it takes getting used to if you switch to it from another type of
milk but once you get used to it you are fine with it.

Note that in some places in the world most of the milk sold is UHT (over 95% of the milk sold in
France and Spain apparently is). You might just want to buy some at your supermarket (they
probably have Parmalat or similar brand) and decide for yourself.

Best wishes for your food pantry.

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Anyone with experience with 1% UHT (Ultra High Temperature) milk [View all] Fla Dem Oct 2015 OP

I don't find it bad tasting at all sharp_stick Oct 2015 #1

Thanks, you've given me some encouragement to go ahead and order the milk. Fla Dem Oct 2015 #4

I'd guess that your clients wouldn't want it because they've never tried it before, PoliticAverse Oct 2015 #2

Thanks for your response. I guess it's all what you're used to Fla Dem Oct 2015 #3

The vast majority of milk sold today is UHT Major Nikon Oct 2015 #5

Thanks Major, you've made my decision much easier. nt Fla Dem Oct 2015 #6