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9. Parrot will completely overwhelm the bouquet of Chardonnay

Mon Oct 26, 2015, 03:00 PM

Oct 2015

If you want a white, I'd go with a Greek Retsina. The essence of turpentine will balance nicely with the gaminess of the parrot.

Bon apetit!

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Highlight:

Cans of 'parrot meat' in North Beach (SF) store window spark controversy [View all] KamaAina Oct 2015 OP

Sounds like someone hifiguy Oct 2015 #2

I really don't understand how that is wrong but mucifer Oct 2015 #4

The reference is to a flock of wild parrots KamaAina Oct 2015 #5

So you don't know why the caged bird sings? KamaAina Oct 2015 #6

It tastes a lot like California Condor. A bit gamy, but nice with a Cabernet JustABozoOnThisBus Oct 2015 #7

Cabernet? With parrot? KamaAina Oct 2015 #8

Parrot will completely overwhelm the bouquet of Chardonnay JustABozoOnThisBus Oct 2015 #9

"Sky Rat"? Sounds more like seagull. nt eppur_se_muova Oct 2015 #10

That's hilarious Auggie Oct 2015 #12