Welcome to DU!
The truly grassroots left-of-center political community where regular people, not algorithms, drive the discussions and set the standards.
Join the community:
Create a free account
Support DU (and get rid of ads!):
Become a Star Member
Latest Breaking News
Editorials & Other Articles
General Discussion
The DU Lounge
All Forums
Issue Forums
Culture Forums
Alliance Forums
Region Forums
Support Forums
Help & Search
The DU Lounge
In reply to the discussion: Here and now. Once and for all. The best soup and sammie combo? [View all]Chan790
(20,176 posts)26. I found a No salt added organic canned tomato.
I don't know how good it is but I've had some luck with other Muir Glen Organic products. Probably better than the Dole or Hunt's, at $2.50/can I should hope so.
http://www.heartwisefood.com/tomatoes.html
The supermarket near me also stocks a no-additives only tomatoes tomato puree-type stuff in aseptic containers. (You know, like the ones Parmalat comes in, only smaller.) Next time I go I'll get a brand name.
Also, your idea for a low/no-sodium food store, apparently someone beat you to it. That's where I found the tomatoes. There's always room for two and the fact that someone already did it is how you know it's a good idea.
Edit history
Please sign in to view edit histories.
Recommendations
0 members have recommended this reply (displayed in chronological order):
62 replies
= new reply since forum marked as read
Highlight:
NoneDon't highlight anything
5 newestHighlight 5 most recent replies
RecommendedHighlight replies with 5 or more recommendations
It's the ONE Campbell's soup that I like -- but due to sodium, a rare RARE guilty pleasure.
MiddleFingerMom
Mar 2012
#9
Maybe my taste buds have yet to adjust. I always liked a lot of salt. When I had to reduce my intake
ohiosmith
Mar 2012
#21
I used to make "Tomato l'Orange Soup" from scratch and it is the BEST soup I've ever had.
MiddleFingerMom
Mar 2012
#24
I like a green soup, maybe cream of spinach or pea, with a dollop of sour cream and some bacon bits.
applegrove
Mar 2012
#27
You've got it, but a close second is split pea with peanut butter on English muffins.
Brickbat
Mar 2012
#31
I just realized I never do soup and sandwich, its always soup and salad.
riderinthestorm
Mar 2012
#35
Always has been. Mostly because the school sammiches were so hard you HAD to soak them.
HopeHoops
Mar 2012
#46