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trof

(54,274 posts)

4. Conecuh Hickory Smoked Ham

Reply to Raven (Original post)

Fri Apr 6, 2012, 10:42 AM

Apr 2012

"Treat your friends to an old-fashioned dinner with our traditional Conecuh Hickory Smoked Ham. Each of our hams is specially selected, sugar cured for nine days and smoked over hickory chips. No wonder this meal has become a holiday tradition in so many families."

The Conecuh Sausage Co. is a couple of hours away on I-65.
You can smell the sausage every time you drive by.

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What's everybody cooking for Easter? [View all] Raven Apr 2012 OP

Salmon, rice and asparagus LiberalEsto Apr 2012 #1

Probably veggie dogs. Might be veggie links in crescent rolls. Might be soup. Something simple. HopeHoops Apr 2012 #2

I thought you were having pumpkin pie siligut Apr 2012 #5

Nah, just not sure I'll get around to making one. HopeHoops Apr 2012 #6

Brunch: Boiled eggs, bone in ham, kielbasa, Russian rye bread, mimosas. ohiosmith Apr 2012 #3

Conecuh Hickory Smoked Ham trof Apr 2012 #4

Even when I was a kid and lived OriginalGeek Apr 2012 #7

Rabbit. Wait Wut Apr 2012 #8

Hasenpfeffer--Need...more...rabbits..... lastlib Apr 2012 #9

Traditional ham dinner. femmocrat Apr 2012 #10

Corned beef and cabbage Iris Apr 2012 #11

Mesquite smoked brisket, baked ham( shot the hog early this year) oneshooter Apr 2012 #12

This message was self-deleted by its author one_voice Apr 2012 #13

Ham bigwillq Apr 2012 #14