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Environment & Energy

Buzz Clik

(38,437 posts)

5. As I understand it, the losses in the US are different than in the rest of the world.

Reply to dipsydoodle (Original post)

Thu Jan 10, 2013, 07:59 AM

Jan 2013

We in the US throw our food away after market, often from preparing too much food for consumption.

In much of the world, the food is lost prior to selling it to consumers.

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Half of all food 'thrown away' claims report [View all] dipsydoodle Jan 2013 OP

Artificial scarcity tama Jan 2013 #1

du rec. nt xchrom Jan 2013 #2

I see it on a daily basis. Tuesday Afternoon Jan 2013 #3

Between my compost bin, my chickens, and canning and freezing, sunwyn Jan 2013 #4

As I understand it, the losses in the US are different than in the rest of the world. Buzz Clik Jan 2013 #5

I wish people knew that sell-by dates doesn't mean it goes bad after that date. intheflow Jan 2013 #6

Same in the UK dipsydoodle Jan 2013 #7

Those that means we can feed twice the current population Speck Tater Jan 2013 #8