Health

jeff47

(26,549 posts)

17. Actually, it is anecdotal

Thu Jan 17, 2013, 06:21 PM

Jan 2013

Since it's just your story. You aren't testing a bunch of people. Nor is your test terribly good.

If you want to test it, have someone prepare identical meals, one that is "gluten free" and one that is not and try both. Without you knowing if it's the gluten free version or not.

So, one week they make a dish with 'gluten free' pasta, and the next a duplicate that has both 'gluten free' and 'gluten full' pasta. You shouldn't know which one you are getting, so use both types in the latter dish to avoid texture issues. Maybe have 'em flip a coin out of your sight to see which one they prepare. Then see what happens.

There are a stunning number of physical effects that turn out to be all in our heads. Placebos are stunningly effective in studies. They've cured infections, heart disease, high blood pressure, and a host of other problems that shouldn't be all in our heads.

Edit history

Please sign in to view edit histories.

38 replies

= new reply since forum marked as read

Highlight:

Wheatophobia: Will avoiding wheat really improve your health? [View all] HuckleB Jan 2013 OP

Wheat Belly, Busted HuckleB Jan 2013 #1

It's interesting that it's written by a gluten-free person who says he is angry. Lex Jan 2013 #9

I live in awe of those who propose illnesses that everyone essentially has. cbayer Jan 2013 #2

His book is a demonstration of the poor science education we hand out in our schools jeff47 Jan 2013 #3

Not the same wheat as we ate 400 years ago. Lex Jan 2013 #6

And here it is, magic wheat!! jeff47 Jan 2013 #16

I'm sorry, I don't follow. It's not magic. Lex Jan 2013 #19

+1 Most people do not understand this lunasun Jan 2013 #26

Thanks Lex Jan 2013 #31

40 years of health problems? NoOneMan Jan 2013 #28

If your ancestors are from a grain-eating agricultural society, you're fine Scootaloo Jan 2013 #4

I know what you mean. I have a friend Ilsa Jan 2013 #12

One lady on-staff where I work insists she's allergic to MSG and wheat Scootaloo Jan 2013 #13

Who were the grain-eater's ancestors? NoOneMan Jan 2013 #30

Grasses actually contain components that, while not poisonous, aren't very human-friendly Scootaloo Jan 2013 #33

That's my thinking, too. Odin2005 Jan 2013 #38

I don't think there is "a single villain" behind our chronic health problems Lex Jan 2013 #5

Just the latest in magic-bullet-diet-fads... Moonwalk Jan 2013 #7

Actually he specifically doesn't promote gluten-free products. Lex Jan 2013 #10

I didn't say he did. I said was that the popularity of such a diet creates and promotes-- Moonwalk Jan 2013 #24

I LOVE gluten-free product marketing! Scootaloo Jan 2013 #14

LOL! Moonwalk Jan 2013 #25

Yes but is your cherry juice "caffeine free!" ? n/t PoliticAverse Jan 2013 #27

Thank you get the red out Jan 2013 #8

There is no single villain JustAnotherGen Jan 2013 #11

I can only speak for myself and my experience BanzaiBonnie Jan 2013 #15

Actually, it is anecdotal jeff47 Jan 2013 #17

I'm glad you tried it for yourself and are happy with Lex Jan 2013 #20

It is ancedotal Confusious Jan 2013 #29

Du rec. Nt xchrom Jan 2013 #18

Thanks! HuckleB Jan 2013 #36

Don't know why some people get all fired up over what other people choose to eat. Or not eat. djean111 Jan 2013 #21

Nobody cares what you eat. It's when some people with little or no nutrition or kestrel91316 Jan 2013 #32

Oh, I agree. djean111 Jan 2013 #35

It is certainly lying for profit, and it's malpractice, under any sane system. HuckleB Jan 2013 #37

I think it's a fad now Warpy Jan 2013 #22

I think the NEW thing is not health problems, but thinking that they are new Demo_Chris Jan 2013 #23

I have a friend who was very seriously ill with cardiac problems Celebration Jan 2013 #34