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Cooking & Baking

NJCher

(35,675 posts) Wed May 5, 2021, 04:31 PM May 2021

What's for Dinner, Wed., May 5, 2021 [View all]

Chinese dumplings--chicken with vegetable.

I've chopped up scallions and cilantro to put over the top. Both soy/wasabi and hoisin for dipping.

Also made a tossed green salad with lots of garden goodies such as baby arugula, radish and beet leaves, and chives with their purple flower attached.

16 replies

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Highlight:

What's for Dinner, Wed., May 5, 2021 [View all] NJCher May 2021 OP

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