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Cooking & Baking

fizzgig

(24,146 posts)

8. a girl can dream!

Reply to The empressof all (Reply #4)

Fri Sep 21, 2012, 02:32 PM

Sep 2012

i saw that recipe during my trek across the internets for a recipe. i'm pretty sure i've got a packet of soup mix in the cupboard, i keep it for roasts and stews. it was always my mom's secret ingredient.

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brisket help? [View all] fizzgig Sep 2012 OP

I like it cooked to death Warpy Sep 2012 #1

i like it super tender, too fizzgig Sep 2012 #2

I would go with low & slow. HappyMe Sep 2012 #3

I`m going to tell you to do it differently The empressof all Sep 2012 #4

a girl can dream! fizzgig Sep 2012 #8

Brisket is a tough meat Le Taz Hot Sep 2012 #5

my husband eats like two teenaged boys fizzgig Sep 2012 #9

I just pulled out my copy of Julia Child's The Way to Cook Fortinbras Armstrong Sep 2012 #6

this is exactly what i was looking for fizzgig Sep 2012 #10

So, how did it turn out? HappyMe Sep 2012 #7

dinner got pushed to tomorrow fizzgig Sep 2012 #11