Welcome to DU! The truly grassroots left-of-center political community where regular people, not algorithms, drive the discussions and set the standards. Join the community: Create a free account Support DU (and get rid of ads!): Become a Star Member Latest Breaking News Editorials & Other Articles General Discussion The DU Lounge All Forums Issue Forums Culture Forums Alliance Forums Region Forums Support Forums Help & Search

Cooking & Baking

buzzycrumbhunger

(1,689 posts)

1. You could try sprouting some...

Reply to bucolic_frolic (Original post)

Thu Jan 22, 2026, 08:03 PM

Yesterday

Just barely cover in water with a paper towel over the top for a couple days. If it sprouts, it’s probably okay.

Otherwise, if you’re iffy about eating it, you might consider giving it to the neighbourhood birds as a treat.

Edit history

Please sign in to view edit histories.

Recommendations

2 members have recommended this reply (displayed in chronological order):

ultralite001 NJCher

11 replies

= new reply since forum marked as read

Highlight:

I think my barley went bad [View all] bucolic_frolic Yesterday OP

You could try sprouting some... buzzycrumbhunger Yesterday #1

I think you're right. I bought it in 2020 I believe, during the pandemic. bucolic_frolic Yesterday #2

Sprouting is a great idea for barley. What is your plan for the barley? littlemissmartypants Yesterday #4

I think I'll feed the birds bucolic_frolic Yesterday #5

There is an oven method for that. It might take some time to find a good one on line though. littlemissmartypants 16 hrs ago #10

if it isn't moldy or buggy it is fine. Kali Yesterday #3

If it doesn't smell bad, it's ok. Imo Easterncedar Yesterday #6

I always store mine in glass. Stays good longer. Clouds Passing Yesterday #7

Cook a little to see if it's stale, don't commit to a big soup only to find it's bad. That's pretty old Blues Heron Yesterday #8

Agree. bucolic_frolic Yesterday #9

For me, not worth the original cost. Old Crank 1 hr ago #11