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What's for Dinner, Thurs., Feb. 5, 2026 [View all]
Shrimp burger on artisan roll with ginger scallion sesame dressing (homemade).
Tossed green salad with French dressing. Radishes, green pepper, cherry tomatoes, and red onion.
Kombucha: blueberry basil.
Dessert: Might get some ice cream when I'm out.
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= new reply since forum marked as read