Cooking & Baking

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4. Louisiana Beef Stew

Wed Jan 30, 2013, 01:51 PM

Jan 2013

Louisiana Beef Stew

3 lb chuck cubes 1 can diced tomatoes
2 T oil 1/2 C red wine vinegar
1/2 t celery salt 2 medium onions, diced
1/4 t garlic salt 1/2 C raisins
1/2 t pepper 6-8 carrots
1/2 t ginger
3 T flour
Combine spices and flour and sprinkle on beef cubes. Brown in oil in Dutch oven or heavy pot. Add remaining ingredients except for carrots and raisins. Add 1/2 C water, bring to a boil; cover and simmer for 2 hrs adding water if needed. Add carrots and raisins and simmer 30 min or until carrots are tender. Serve over hot rice.

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What's for Dinner ~ Wednesday Jan 30th [View all] Lucinda Jan 2013 OP

Leftover salmon patties bif Jan 2013 #1

I'm thinking leftover salmon patties yellerpup Jan 2013 #42

Gram is addicted to tyson hot wings Viva_La_Revolution Jan 2013 #2

Lol. Would she eat some home made ones? cbayer Jan 2013 #14

nope, tried 3 different recipes Viva_La_Revolution Jan 2013 #34

No time to cook today. LancetChick Jan 2013 #3

That all sounds good! yellerpup Jan 2013 #46

Louisiana Beef Stew locks Jan 2013 #4

Interesting. yellerpup Jan 2013 #23

Bottom round roast in the crock pot. HappyMe Jan 2013 #5

Sounds good and hearty. yellerpup Jan 2013 #22

Chicken Kiev (from the grocery store deli). greatauntoftriplets Jan 2013 #6

Oh yum! HappyMe Jan 2013 #7

Years ago, my sister made them once. greatauntoftriplets Jan 2013 #8

Our local pub used to serve a great rendition yellerpup Jan 2013 #21

Thanks. I will. greatauntoftriplets Jan 2013 #26

Mac 'n cheese, loaded with extras. pinto Jan 2013 #9

If I could eat cheese yellerpup Jan 2013 #20

I think I am going to roast a chicken so I have leftover meat for other dishes this week. cbayer Jan 2013 #10

Love meals like that. yellerpup Jan 2013 #12

I did indeed have a great time. cbayer Jan 2013 #13

You definitely are in a good spot. yellerpup Jan 2013 #18

Unfortunately, they played Lincoln last week and now it's gone. cbayer Jan 2013 #24

The movie must be the one I'm boycotting -- Jack Reacher. greatauntoftriplets Jan 2013 #28

That's exactly what my husband said! cbayer Jan 2013 #31

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I'm the one in the apron. yellerpup Jan 2013 #30

This being an extremely small place, there is little to support kids cbayer Jan 2013 #33

Hate those pendant lights. yellerpup Jan 2013 #36

Nice photos. greatauntoftriplets Jan 2013 #27

Thanks, we had a great time! yellerpup Jan 2013 #29

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A big pot of minestrone. yellerpup Jan 2013 #11

Roasted lima beans and olive casserole, couscous pilaf and a salad n/t livetohike Jan 2013 #15

I so admire they way you eat. yellerpup Jan 2013 #16

Thanks yellerpup! livetohike Jan 2013 #17

Way to go! yellerpup Jan 2013 #19

That's great! livetohike Jan 2013 #25

I am enjoying my maturity. yellerpup Jan 2013 #32

Beats the alternative. greatauntoftriplets Jan 2013 #37

You betcha! yellerpup Jan 2013 #38

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Mmm...curry and Pi! yellerpup Jan 2013 #47

Pimento cheese on crackers and an apple. We lost power about 1:00 pm today japple Jan 2013 #48

That must have been harrowing. yellerpup Jan 2013 #53

salmon salad NJCher Jan 2013 #50

Take care. yellerpup Jan 2013 #52