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greatauntoftriplets

(178,719 posts)
6. Chicken thighs.
Mon Jun 24, 2013, 03:44 PM
Jun 2013

Last edited Mon Jun 24, 2013, 04:31 PM - Edit history (1)

I'm going to put light breading on them and do them on top of the stove. Stuffing from an area restaurant that is sold in the deli, gravy and a tomato.

Well, scratch that! Chicken is still frozen pretty solid even though I took it out of the freezer yesterday morning.

Going to have pork sausage, eggs and a grilled tomato.

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0 members have recommended this reply (displayed in chronological order):

Some kind of pork stew pscot Jun 2013 #1
Nice flavor combo there! Lucinda Jun 2013 #2
I doubt we'll see 60 degrees today pscot Jun 2013 #3
Oy...Who can eat..... The empressof all Jun 2013 #4
First thing I never heard of garlic scapes so maddezmom Jun 2013 #8
Leftovers - grilled chicken, salmon, green beans cbayer Jun 2013 #5
Chicken thighs. greatauntoftriplets Jun 2013 #6
Tilapia / salsa tortilla wrap. Rice. Peanut butter, pumpkin & chocolate chip refrigerator "cupcake" pinto Jun 2013 #7
Tommy is have some leftover ribs maddezmom Jun 2013 #9
One pot pasta Texasgal Jun 2013 #10
Hmm... flying rabbit Jun 2013 #11
It's really good. Texasgal Jun 2013 #13
I'm doing what cbayer's doing NJCher Jun 2013 #12
Smoked sausage and red beans and rice. Lugnut Jun 2013 #14
Latest Discussions»Culture Forums»Cooking & Baking»What's for Dinner ~ Monda...»Reply #6