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Lucinda

(31,170 posts)
22. Yum... all the way round! What do you put in your black bean soup?
Thu Jan 16, 2014, 10:25 AM
Jan 2014

They can carry a lot of strong flavors. I used to experiment with them a lot, now we just usually use them to make homemade refried beans.

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Possibly pizza bif Jan 2014 #1
Always a good option for me! Lucinda Jan 2014 #4
Hola, Lucinda! cbayer Jan 2014 #2
Hola chica! I think the secret to dough is to not overwork it! Lucinda Jan 2014 #3
Glad its a win! cbayer Jan 2014 #5
Either one can do a recipe in...hopefully Lucinda Jan 2014 #23
Black bean soup, cornmeal scones and a tomato/avocado salad livetohike Jan 2014 #6
Yum... all the way round! What do you put in your black bean soup? Lucinda Jan 2014 #22
The recipe I like best is from "Moosewood Restaurant Cooks at Home". The special ingredient is sun livetohike Jan 2014 #26
Thankie! I would probably sub a veggie stock Lucinda Jan 2014 #27
The last of my spaghetti. greatauntoftriplets Jan 2014 #7
I love meals that keep on giving! Lucinda Jan 2014 #21
Leftover chicken enchiladas for me maddezmom Jan 2014 #8
That's a very eclectic dinner! Lucinda Jan 2014 #20
Normally I feel like a short order cook maddezmom Jan 2014 #25
LOL! Lucinda Jan 2014 #28
Room temp plates - pinto bean & corn salad, sliced tri-tip w/ horseradish, sliced cukes. pinto Jan 2014 #9
I love horseradish...no one else I know is a fan Lucinda Jan 2014 #19
roasted lemon-garlic chicken thighs Galileo126 Jan 2014 #10
I'd be happy with the potatoes all by themselves! Lucinda Jan 2014 #18
curlicue spiral pasta NJCher Jan 2014 #11
I'm not a dessert fan... Galileo126 Jan 2014 #12
that is weird! NJCher Jan 2014 #24
It all sounds delicious! Lucinda Jan 2014 #17
Ready for my flogging laundry_queen Jan 2014 #13
No flogging from me. Sometimes fast food is a good thing! Lucinda Jan 2014 #16
Pizza LauraNb Jan 2014 #14
Always a favorite choice for us! Lucinda Jan 2014 #15
Latest Discussions»Culture Forums»Cooking & Baking»What's for Dinner? ~ Wedn...»Reply #22