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Cooking & Baking

(31,170 posts)

4. I love them too! I toss mine with olive oil and sprinkle with garlic, seasalt, and pepper

Tue Jan 28, 2014, 12:24 PM

Jan 2014

they are also good with a little turmeric in the mix.

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I'm experimenting with Kale Chips and a dehydrator. [View all] MrMickeysMom Jan 2014 OP

I destem and chop kale coarsely Warpy Jan 2014 #1

When I tried it in the oven, my temp went no lower than 175 F... MrMickeysMom Jan 2014 #2

My oven will do 150 and it's even calibrated Warpy Jan 2014 #3

Monkey Ward... MrMickeysMom Jan 2014 #6

What a great idea... dixiegrrrrl Jan 2014 #10

Since it's more a drying process than a cooking process, Warpy Jan 2014 #11

Hmmmm turmeric... MrMickeysMom Jan 2014 #5

Depends on the grind of the seasalt...mine now is chunky Lucinda Jan 2014 #8

I've made them in the oven. cbayer Jan 2014 #7

So, here are my cheesy kale chips ... MrMickeysMom Jan 2014 #9

Message auto-removed Name removed Jan 2014 #12