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Kali

(56,736 posts)
2. make a fruit beer out of that other light lager
Mon Sep 1, 2014, 09:26 PM
Sep 2014

throw 5 to 10 pounds of ripe peaches or apricots in with the first ferment - smash them up a bit, or you can buy flavor extracts but if you can find some fresh or frozen real stuff it will be much better.
yum


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