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Cooking & Baking

(24,146 posts)

4. i make chili throughout the year

Fri Sep 12, 2014, 02:45 PM

Sep 2014

it lasts us a couple, three days depending on whether i share out the leftovers.

i think i'm going to do it frito pie style tonight.

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What's cooking? - Friday, Sept. 12 [View all] pinto Sep 2014 OP

a batch of chili is starting to sound awfully good fizzgig Sep 2014 #1

I made chili last night Galileo126 Sep 2014 #3

i make chili throughout the year fizzgig Sep 2014 #4

Chili, cornbread, salad and apple turnovers. Laurian Sep 2014 #8

chili is good anytime of the year fizzgig Sep 2014 #14

aren't cold plates the best!?! NJCher Sep 2014 #18

Glad to be back! pinto Sep 2014 #20

Not necessarily! NJCher Sep 2014 #22

Something simple tonight Galileo126 Sep 2014 #5

Leftover fried chicken from the good carryout place here. greatauntoftriplets Sep 2014 #6

I've eaten that kind, too. greatauntoftriplets Sep 2014 #12

Local's always a good first choice, I think. pinto Sep 2014 #13

That's too bad. greatauntoftriplets Sep 2014 #15

greek meatballs, toasted bulgar pilaf grasswire Sep 2014 #7

How do you do Greek meatballs? pinto Sep 2014 #9

for a pound of ground beef or so... grasswire Sep 2014 #16

that just went into my recipe file NJCher Sep 2014 #17

Oh yeah. Sounds good. pinto Sep 2014 #19

cool out tonight NJCher Sep 2014 #21