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Cooking & Baking

Luminous Animal

(27,310 posts)

3. I do believe the person who answered that question is pulling our legs.

Reply to Seedersandleechers (Original post)

Fri Sep 19, 2014, 08:18 PM

Sep 2014

There simply is not that much of a demand for shallots. What we eat in the U.S. is mostly imported from Canada but, according the the googles, New Jersey used to supply near all U.S. shallots.

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Why are shallots so expensive? [View all] Seedersandleechers Sep 2014 OP

Weird. LiberalAndProud Sep 2014 #1

I've seen them at farmers markets grasswire Sep 2014 #2

I do believe the person who answered that question is pulling our legs. Luminous Animal Sep 2014 #3

Food network DavidG_WI Sep 2014 #4

Sounds like the person answering doesn't have any idea what they are talking about Major Nikon Sep 2014 #5

To be honest I'm not sure however azurnoir Sep 2014 #6

I just bought shallots for $2.99 a pound in suburban Chicago. greatauntoftriplets Sep 2014 #7

Reminds me of the tulip mania in Holland locks Sep 2014 #8