Cooking & Baking

Luminous Animal

(27,310 posts)

8. My mother burnt our toast every morning. I wouldn't let her scrape my piece because I loved the

Tue Jan 6, 2015, 11:20 PM

Jan 2015

taste of burnt toast. I now weep at all the opportunities flush down the drain from my sibling's toast.

Since I've been cooking on my own (45 years), I haven't burnt any toast and the OP reminded me how much I liked it so I might have to give this a try. I can picture my morning mix of oatmeal, granola, and blueberries with a crunchy burnt toast topping. Or baked potatoes! Or pea soup (I love homemade pea soup). Stewed tomatoes...

Actually, I can't think of anything that might not be good with burnt toast scrapings.

Edit history

Please sign in to view edit histories.

Recommendations

0 members have recommended this reply (displayed in chronological order):

8 replies

= new reply since forum marked as read

Highlight:

the odd new food trend seen in Saveur Magazine this month [View all] grasswire Jan 2015 OP

I would have never thought of that, myself, but it does sound interesting. Arkansas Granny Jan 2015 #1

My mother would have probably come up with something like this if she japple Jan 2015 #2

i love burnt toast. but i thought burnt stuff Phentex Jan 2015 #3

My Mom always said the brunt toast parts BarbaRosa Jan 2015 #4

I scrape the burnt part off toast and cookies, alike Warpy Jan 2015 #5

today my grilled cheese sandwich was a little dark grasswire Jan 2015 #6

I can see it. YOu have to give updates when you try it out. cbayer Jan 2015 #7

My mother burnt our toast every morning. I wouldn't let her scrape my piece because I loved the Luminous Animal Jan 2015 #8