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Cooking & Baking

Warpy

(114,521 posts)

1. I used to get chocolate mochi back in Boston years ago

Reply to yuiyoshida (Original post)

Wed Mar 18, 2015, 02:49 AM

Mar 2015

and pop it into the toaster oven for a minute or two to soften a bit. It would take a whole afternoon to chew through a piece of it but I have to say it was satisfying stuff.

Eventually, I got used to the plain. The chocolate was a wonderful introduction to the texture of it.

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BEGIN Japanology - Delicious Mochi Rice Cake [View all] yuiyoshida Mar 2015 OP

I used to get chocolate mochi back in Boston years ago Warpy Mar 2015 #1

My favorite has always been Mochi (matcha) Ice Cream. yuiyoshida Mar 2015 #2

That didn't make it to Boston Warpy Mar 2015 #3

I live right next to Japantown...so of course.. yuiyoshida Mar 2015 #4

I live a five minute walk from a Michoacan Paleteria Warpy Mar 2015 #5

I have a box of mochiko spinbaby Mar 2015 #6

give away as a birthday gift?? yuiyoshida Mar 2015 #7